2023
DOI: 10.1016/j.foodchem.2022.135241
|View full text |Cite
|
Sign up to set email alerts
|

Transcriptome analysis reveals the potential mechanism of carotenoids change in hepatopancreas under low-temperature storage from swimming crab (Portunus trituberculatus)

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
6

Relationship

0
6

Authors

Journals

citations
Cited by 7 publications
(2 citation statements)
references
References 41 publications
0
2
0
Order By: Relevance
“…The fragmented mRNA was used as a template to produce the first strand of cDNA. Following that, the second strand cDNA synthesis was carried out using DNA Polymerase I and RNase H. We screened the cDNA fragments of 370~420 bp and purified them with the AMPure XP system (Beckman Coulter, Beverly, CA, USA) [ 16 ]. Then, PCR was performed and the PCR products were purified again by AMPure XP system to obtain the cDNA library.…”
Section: Methodsmentioning
confidence: 99%
“…The fragmented mRNA was used as a template to produce the first strand of cDNA. Following that, the second strand cDNA synthesis was carried out using DNA Polymerase I and RNase H. We screened the cDNA fragments of 370~420 bp and purified them with the AMPure XP system (Beckman Coulter, Beverly, CA, USA) [ 16 ]. Then, PCR was performed and the PCR products were purified again by AMPure XP system to obtain the cDNA library.…”
Section: Methodsmentioning
confidence: 99%
“…Swimming crab has gained recognition as a unique culinary offering in coastal regions due to its delightful taste, nutritional richness, and distinctive flavor ( Yang et al, 2021 , Yang et al, 2021 ). Due to the high salt and oxygen in the oceanic environment, the survival rate of the swimming crab is significantly diminished after capture ( Liu, Chen, Chen, Wang, Li, & Mao, 2023 ). The quality of the untreated swimming crab undergoes swift deterioration after death due to biochemical, microbiological and physical changes.…”
Section: Introductionmentioning
confidence: 99%