2022
DOI: 10.1007/s00253-022-12281-7
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Transcriptome analysis reveals reasons for the low tolerance of Clostridium tyrobutyricum to furan derivatives

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Cited by 8 publications
(7 citation statements)
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“…In previous studies, the effects of components of lignocellulosic hydrolysate on microbial activity were evaluated based on the levels of metabolic intermediates and gene expression as well as cell growth. 11,12 These results suggest that benzoic acids and cinnamic acid derivatives are critical fermentation inhibitors for 4APhe production from the enzymatic hydrolysate of sorghum bagasse and that the inhibitory effect of furfural and 5HMF on 4APhe production by E. coli is limited, even after repeated feeding of the hydrolysate.…”
Section: Resultsmentioning
confidence: 93%
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“…In previous studies, the effects of components of lignocellulosic hydrolysate on microbial activity were evaluated based on the levels of metabolic intermediates and gene expression as well as cell growth. 11,12 These results suggest that benzoic acids and cinnamic acid derivatives are critical fermentation inhibitors for 4APhe production from the enzymatic hydrolysate of sorghum bagasse and that the inhibitory effect of furfural and 5HMF on 4APhe production by E. coli is limited, even after repeated feeding of the hydrolysate.…”
Section: Resultsmentioning
confidence: 93%
“…These results suggest that 4APhe production from the enzymatic hydrolysate of sorghum bagasse by metabolically engineered E. coli was subjected to fermentation inhibition. 11,36…”
Section: Resultsmentioning
confidence: 99%
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“…Insertion and overexpression of certain components of efflux pumps from less susceptible strains might considerably enhance tolerance to different inhibitors [ 59 ]. Moreover, genes for efflux pumps are commonly upregulated in response to lignocellulose-derived inhibitors and among them those of the ABC type [ 38 , 60 ]. The highest efflux pump activity during ABE fermentation was detected just prior to the metabolic switch, with a predominant representation of ABC-type pumps [ 61 ], which is in agreement with our observation that late acidogenic stages belong to the least susceptible stages to inhibitor impacts.…”
Section: Discussionmentioning
confidence: 99%
“…They can serve as nutrients or inhibitors for downstream fermentation. For example, organic acids may be accumulated by metabolic activities of microorganisms during enzyme production, lead to changes in the pH of the medium, or have toxic effects on the microorganisms, thus affecting the growth of microorganisms and the efficiency of the downstream biorefinery process [39,[43][44][45][46].…”
Section: Introductionmentioning
confidence: 99%