2022
DOI: 10.1186/s12864-022-08463-2
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Transcriptome analysis of blastoderms exposed to prolonged egg storage and short periods of incubation during egg storage

Abstract: Background Cool temperature egg storage prior to incubation is a common practice in the broiler industry; however, prolonged egg storage causes increased embryonic mortality and decreased hatchability and growth in surviving chicks. Exposing eggs to short periods of incubation during egg storage (SPIDES) reduces the adverse consequences of prolonged storage. SPIDES increases blastodermal cell viability by reducing apoptosis, though the counteracting mechanisms are unclear. To define the impact … Show more

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Cited by 4 publications
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“…In broiler, hatcheries for grandparents and their parents, egg storage is a standard method to organize hatchery operations and predict need (Adriaensen et al, 2022 ; Brady et al, 2022 ; Maman and Yildirim, 2022 ; Özlü et al, 2021a ). When an egg is stored in a refrigerator, the temperature is significantly below physiological zero, which Edwards ( 1902 ) described as 21 to 27 °C (Funk and Biellier ( 1944 )).…”
Section: Introductionmentioning
confidence: 99%
“…In broiler, hatcheries for grandparents and their parents, egg storage is a standard method to organize hatchery operations and predict need (Adriaensen et al, 2022 ; Brady et al, 2022 ; Maman and Yildirim, 2022 ; Özlü et al, 2021a ). When an egg is stored in a refrigerator, the temperature is significantly below physiological zero, which Edwards ( 1902 ) described as 21 to 27 °C (Funk and Biellier ( 1944 )).…”
Section: Introductionmentioning
confidence: 99%