2020
DOI: 10.1038/s41598-020-77177-w
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Transcriptome analyses reveals the dynamic nature of oil accumulation during seed development of Plukenetia volubilis L.

Abstract: Sacha inchi (Plukenetia volubilis L.) is a shrub native to Amazon rainforests that’s of commercial interest as its seeds contain 35–60% edible oil (dry weight). This oil is one of the healthiest vegetable oils due to its high polyunsaturated fatty acid content and favourable ratio of omega-6 to omega-3 fatty acids. De novo transcriptome assembly and comparative analyses were performed on sacha inchi seeds from five stages of seed development in order to identifying genes associated with oil accumulation and fa… Show more

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Cited by 9 publications
(11 citation statements)
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“…To explore the possible molecular mechanism by which PvFAD3 positively regulates the biosynthesis of α-linolenic acid, we investigated the regulating effects of PvFAD3 on the expression levels of two stages of developing seeds (the initial stage, Pv-1 and the fast oil accumulation stage, Pv-2) in P. volubilis. The expression of PvFAD3 was downregulated at Pv-1 and significantly upregulated at Pv-2, consistent with the dynamic change of α-linolenic acid content at various stages of seed development [21], thus further demonstrating the close correlation between PvFAD3 expression and α-linolenic acid accumulation. To further validate the biological function of the PvFAD3, a vector overexpressing the PvFAD3 was constructed and overexpressed in tobacco seeds, which significantly increased the content of α-linolenic acid (2.13%), significantly decreased the content of linoleic acid (6.78%), and obviously increased the oil content (24.22%) and palmitic acid (2.77%).…”
Section: Discussionsupporting
confidence: 75%
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“…To explore the possible molecular mechanism by which PvFAD3 positively regulates the biosynthesis of α-linolenic acid, we investigated the regulating effects of PvFAD3 on the expression levels of two stages of developing seeds (the initial stage, Pv-1 and the fast oil accumulation stage, Pv-2) in P. volubilis. The expression of PvFAD3 was downregulated at Pv-1 and significantly upregulated at Pv-2, consistent with the dynamic change of α-linolenic acid content at various stages of seed development [21], thus further demonstrating the close correlation between PvFAD3 expression and α-linolenic acid accumulation. To further validate the biological function of the PvFAD3, a vector overexpressing the PvFAD3 was constructed and overexpressed in tobacco seeds, which significantly increased the content of α-linolenic acid (2.13%), significantly decreased the content of linoleic acid (6.78%), and obviously increased the oil content (24.22%) and palmitic acid (2.77%).…”
Section: Discussionsupporting
confidence: 75%
“…In this study, the PvFAD3 gene was obtained by PCR homologous cloning based on the transcriptome data of P. volubilis in our previous studies [ 21 ]. The bioinformatics analysis of PvFAD3 showed that the full-length DNA sequence of PvFAD3 was 1871 bp, including eight exons and seven introns, encoding 379 amino acids, with a molecular weight of 43.53 kDa and an isoelectric point of 7.79.…”
Section: Discussionmentioning
confidence: 99%
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“…These phytotoxins might become unstable under heat treatment, suggesting that the long-term consumption of large quantities of fresh seeds and leaves of P. volubilis should be avoided [ 18 , 19 ]. In addition, Liu et al [ 20 ] and Wang et al [ 21 ] performed the transcriptome analysis of five and two developmental stages of P. volubilis seeds, respectively. Surprisingly, the amounts of RIPs transcripts were the highest at the maturity stage or the fast oil accumulation stage, and the expression levels of those transcripts were greater than 10 6 .…”
Section: Introductionmentioning
confidence: 99%
“…Several recent studies have used next-generation RNA sequencing technology (RNA-seq) for many plant species to generate transcriptome information (e.g., Liu et al, 2020 ; Xu et al, 2020 ; Mei et al, 2021 ; Nguyen et al, 2021 ; Pérez-Torres et al, 2021 ). As the transcriptome actively changes depending on factors such as developmental stage and environmental conditions (e.g., Girke et al, 2000 ; Dong et al, 2004 ), researchers can determine when and where genes are turned on or off across types of cells and tissues.…”
Section: Introductionmentioning
confidence: 99%