2020
DOI: 10.1596/33758
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Trade Responses to Covid-19 Food Security Concerns in Bangladesh

Abstract: Covid-19 Related Border Closures, Trade Restrictions and Food Security in BangladeshThe Covid-19 health crisis can lead to a food security crisis in Bangladesh if proper measures are not put in place. This global pandemic may cause breaks in food supply chains, food shortages and food price spikes in Bangladesh 2 and a broader range of countries. As widespread lockdowns cause the global economy to slow or fall into recession, the risk of exacerbating extreme poverty and hunger is high (WFP, 2020).As the pande… Show more

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Cited by 5 publications
(3 citation statements)
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“…The positive effect means that food inflation, on average, is higher by 33.99–82.26 percentage points (pp) during the pandemic period than before the pandemic. This positive effect of COVID‐19 on food inflation in South Asia confirms previous arguments (Dihel & Rizwan, 2020; Islam et al, 2020; Narayanan & Saha, 2021; Singh et al, 2020) and aligns with empirical findings from other regions (Agyei et al, 2021; Cavallo, 2020; Jaworski, 2021).…”
Section: Empirical Strategy and Estimation Resultssupporting
confidence: 90%
“…The positive effect means that food inflation, on average, is higher by 33.99–82.26 percentage points (pp) during the pandemic period than before the pandemic. This positive effect of COVID‐19 on food inflation in South Asia confirms previous arguments (Dihel & Rizwan, 2020; Islam et al, 2020; Narayanan & Saha, 2021; Singh et al, 2020) and aligns with empirical findings from other regions (Agyei et al, 2021; Cavallo, 2020; Jaworski, 2021).…”
Section: Empirical Strategy and Estimation Resultssupporting
confidence: 90%
“…Due to the global epidemic expanding and negatively impacting on economic activities, the World Bank has suggested several initiatives to tackle food security concerns in Bangladesh. Primarily, food safety will have to be observed in particular in order to ensure that: (i) food markets and value chains should function flawlessly both domestically and internationally, (ii) the rural and urban poor, including large informal industries, should retain purchasing power for their social protection, and (iii) input and labour supply must be protected for next-season farm production [ 100 ]. Treating food as a “basic commodity” keeps foods flowing and opens specific food, trade, and agricultural input procedures (“green channels”) to ensure supply chains are kept active and working [ 101 ] and declaring food processing, marketing, and distribution as necessary services.…”
Section: Recommendations Limitations and Further Research Directionsmentioning
confidence: 99%
“…By February 2021, Bangladesh's public food grain stocks had fallen to their lowest levels in nearly three years(Parvez 2021). Levels of rice-which constitutes 0.54 million of the current 0.66 million tons of stock-are less than half of what the Directorate General of Food secured one year prior (The Daily Star 2021a).35 Pandemic-related border closures have interrupted informal trade between Bangladesh and India, contributing to shortages in certain agricultural products as well as price fluctuations(Dihel and Rizwan 2020). Labor and supply shortages have increased reliance on female family members who are often already working unpaid.…”
mentioning
confidence: 99%