2019
DOI: 10.1016/j.jaim.2017.04.002
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Toxicological and pharmacological profiling of organically and non-organically cultivated Cymbopogon citratus

Abstract: The study confirms that organically grown C. citratus is better in terms of nourishment, biological activity and safety measures.

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Cited by 7 publications
(2 citation statements)
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“…The antidiabetic activity of the organic and non-organic cultivation of C. citratus leaves in streptozotocin-induced diabetic rats was evaluated. At the dose of 200 mg/kg, after 21 days of treatment, the organic plant aqueous extract exhibited a better antidiabetic activity than non-organic plant aqueous extract, both reducing blood glucose levels by 43.44% and 29.16%, respectively; while glibenclamide as positive control (10 mg/kg) caused a decreased of 58.56% (Itankar et al, 2019).…”
Section: Cymbopogon Citratusmentioning
confidence: 96%
“…The antidiabetic activity of the organic and non-organic cultivation of C. citratus leaves in streptozotocin-induced diabetic rats was evaluated. At the dose of 200 mg/kg, after 21 days of treatment, the organic plant aqueous extract exhibited a better antidiabetic activity than non-organic plant aqueous extract, both reducing blood glucose levels by 43.44% and 29.16%, respectively; while glibenclamide as positive control (10 mg/kg) caused a decreased of 58.56% (Itankar et al, 2019).…”
Section: Cymbopogon Citratusmentioning
confidence: 96%
“…Among these, the essential oils of the Cymbopogon genus, rich in citral, stand out for their significant antidiabetic and antioxidant properties in previous studies [ 15 , 16 ]. However, studies using the essential oil of Cymbopogon flexuosus (EOCF) in this area are scarce in the literature [ 17 , 18 , 19 , 20 , 21 , 22 , 23 , 24 , 25 ].…”
Section: Introductionmentioning
confidence: 99%