2012
DOI: 10.1155/2012/262670
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Toxicity of Citrate-Capped Silver Nanoparticles in Common Carp (Cyprinus carpio)

Abstract: Juvenile common carp (Cyprinus carpio) were used as a model to investigate acute toxicity and oxidative stress caused by silver nanoparticles (Ag-NPs). The fish were exposed to different concentrations of Ag-NPs for 48 h and 96 h. After exposure, antioxidant enzyme levels were measured, including glutathione-S-transferase (GST), superoxidase dismutase, and catalase (CAT). Other biochemical parameters and histological abnormalities in different tissues (i.e., the liver, gills, and brain) were also examined. The… Show more

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Cited by 55 publications
(40 citation statements)
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“…The antioxidant enzyme system in contaminated animals may also be responsible for the elimination of oxidative stress during the early stage of the body's defensive mechanism (Lee et al, 2012). The results of histology confirmed the finding that silver nanoparticles were indeed accumulated in the tissues and internal organs of silver barbs.…”
Section: Discussionsupporting
confidence: 70%
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“…The antioxidant enzyme system in contaminated animals may also be responsible for the elimination of oxidative stress during the early stage of the body's defensive mechanism (Lee et al, 2012). The results of histology confirmed the finding that silver nanoparticles were indeed accumulated in the tissues and internal organs of silver barbs.…”
Section: Discussionsupporting
confidence: 70%
“…Exposure of fish to silver nanoparticles in higher concentrations like in our study showed stronger foetal impacts than in lower concentrations even within a short period of exposure. The acute toxic effects that caused the death of fish in this study were likely due to the inhibition of the oxygen/carbon dioxide exchange process because of injury to the respiratory organs (Lee et al, 2012), in this case the gills or perhaps because of the induction of an inflammatory response and metallic detoxification processes in the liver of the exposed fish (Chae et al, 2009). If the fish were exposed to AgNPs for a longer period or at higher concentrations, Ag + and AgNPs may cause changes in cells and tissues that could lead to a lethal effect on cells.…”
Section: Discussionmentioning
confidence: 79%
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“…Though AgNPs are believed to possess bactericidal properties against fish pathogens in vitro (12), many in vivo studies demonstrated conflicting results against use of AgNPs in fishes (13,14). Therefore, the purpose of the present study was twofold.…”
Section: Discussionmentioning
confidence: 99%