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2008
DOI: 10.1016/j.etap.2008.03.010
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Toxic effects of chlorpyrifos on antioxidant enzymes and target enzyme acetylcholinesterase interaction in mosquito fish, Gambusia affinis

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Cited by 165 publications
(87 citation statements)
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“…This exposure resulted in 70% inhibition of these enzymes. In another study of the same species, exposure to 297 μg CPY L −1 for 96 h resulted in 80% inhibition of brain-AChE (Kavitha and Rao 2008 ), but activity had recovered to control levels after 20 d in clean water. AChE activity in the brain of Nile tilapia, Oreochomis niloticus , exposed to 10 μg CPY L −1 for 24 h declined to 47% of control values but, after transfer to clean water, recovered to 55% after 7 d and 63% after 14 d (Chandrasekera and Pathiratne 2005 ).…”
Section: Toxicity Of Cpy and Temporality Of Exposuresmentioning
confidence: 94%
“…This exposure resulted in 70% inhibition of these enzymes. In another study of the same species, exposure to 297 μg CPY L −1 for 96 h resulted in 80% inhibition of brain-AChE (Kavitha and Rao 2008 ), but activity had recovered to control levels after 20 d in clean water. AChE activity in the brain of Nile tilapia, Oreochomis niloticus , exposed to 10 μg CPY L −1 for 24 h declined to 47% of control values but, after transfer to clean water, recovered to 55% after 7 d and 63% after 14 d (Chandrasekera and Pathiratne 2005 ).…”
Section: Toxicity Of Cpy and Temporality Of Exposuresmentioning
confidence: 94%
“…Numerous environmental issues have arisen so far due to the excessive use of this chemical compound (3), as it, among other consequences, causes toxic effects in non-target aquatic organisms, especially fish (4). Fish are used to assess the health of aquatic environments and physiological changes occurring as a result of pollution and multiple studies have already established that chlorpyrifos has various detrimental effects on t h e m ( 5 -1 0 ) , s u c h a s n e u r o t o x i c i t y v i a acetylcholinesterase inhibition (11), biochemical and histopathological alterations (12, 13), oxidative stress (12, 14), genotoxicity (15), and olfactory and neurobehavioral injuries (16). It therefore poses a serious threat to aquatic organisms as well as to human health (17).…”
mentioning
confidence: 99%
“…"The 96 h LC 50 value for chlorpyrifos for juvenile and adult Oreochromis niloticus has been determined as 98.67 µg/L and 154.01 µg/L, respectively" [35]. For chlorpyrifos 96 h, LC 50 was reported as 0.176 ppm for Poecilia reticulata [36], 297 mg/L for Gambusia affinis [37], and 580 µg/L for Cyprinus carpio [38]. Acute static 96 h LC 50 for several fingerling freshwater fishes indicate a broad range of sensitivity to chlorpyrifos 18 µg/L for Salmo clerki, 7.1 µg/L for Salmo gairdneri, 98 µg/L for Salvenius namaycush, 280 µg/L for Ictalurus punctatus and 2.4 µg/L for Lepomis microchiras [39].…”
Section: Discussionmentioning
confidence: 99%