Abstract:Consumer behavior towards private labels (PLs) is constantly changing, accompanied by the development from generic products, offered at very low prices, towards sustainable PLs. Our study aimed to analyze the behavior of British and Polish consumers towards PLs of the retail chains. To achieve this, special attention was given to the following issues: frequency of purchasing PLs by food categories, motives for purchasing PL products, opinions of the current development of PLs, and length of the period of purch… Show more
“…This question guided us in designing this study. This study is a continuation of our research on the PLs in Poland [9,[67][68][69][70] and UK [9].…”
Section: Research Aims and Research Gapmentioning
confidence: 96%
“…We have considered the same criteria as in our surveys conducted in the UK and Poland, using the same methodology. In these studies, the sample size was restricted to 500 people [9].…”
Section: Data Collectionmentioning
confidence: 99%
“…For this purpose, we used data from the statistical office [65]. An analogous sample selection approach ensuring representativeness was used in our previous research conducted in Poland and the UK [9]. The questionnaires were distributed via the University of La Laguna and local websites.…”
Section: Data Collectionmentioning
confidence: 99%
“…The questionnaire consisted of several questions and research problems (Table 1). It was designed based on the literature and our previous research [9,67,78]. This research incorporated closed-ended questions and multiple-choice questions.…”
Section: Questionnaire Designmentioning
confidence: 99%
“…Subsequently, assortment development in terms of differentiation and quality improvement has occurred, and PLs have become an important competitive advantage compared to producer brands [6,7]. Currently, the development of sustainable PLs is being observed [8,9]. Retail chains are implementing sustainability principles in production, packaging, product mix, and cooperation with suppliers [10].…”
Our study aimed to analyze consumer behavior and perception towards private labels (PLs) in Tenerife as an autonomous community during COVID-19, with special attention given to sustainability aspects. The research was conducted on a sample of 500 adults purchasing PLs using quota selection and the CAWI method. We formulated four research questions related to factors of PL choice, the relationship between frequency of PL purchases, consumers’ age and income, perceived changes in PLs, and evaluation of PL products including sustainability. The latter research question referred to such product characteristics as local and environmentally friendly production, organic production, and production according to traditional technologies using only natural ingredients. For a detailed analysis of consumer behavior, we used Pearson’s chi-square test, the rho-Spearman correlation coefficient, and cluster analysis. The most important factors for purchasing PL products were lower prices compared to leading brands, attachment to a given chain, and the feeling of safety and trust in PL products. The frequency of purchase of PL food products, except for alcohol, significantly negatively correlates with age, which means that the purchase of PLs from the analyzed product categories decreases with age. The increased availability and improved image and quality of PLs were identified as the most important changes in PLs. PL food products were rated by consumers as fresh, minimally processed and with quality certificates. Environmentally friendly production methods, nutritional value, and origin from an area close to home were also indicated.
“…This question guided us in designing this study. This study is a continuation of our research on the PLs in Poland [9,[67][68][69][70] and UK [9].…”
Section: Research Aims and Research Gapmentioning
confidence: 96%
“…We have considered the same criteria as in our surveys conducted in the UK and Poland, using the same methodology. In these studies, the sample size was restricted to 500 people [9].…”
Section: Data Collectionmentioning
confidence: 99%
“…For this purpose, we used data from the statistical office [65]. An analogous sample selection approach ensuring representativeness was used in our previous research conducted in Poland and the UK [9]. The questionnaires were distributed via the University of La Laguna and local websites.…”
Section: Data Collectionmentioning
confidence: 99%
“…The questionnaire consisted of several questions and research problems (Table 1). It was designed based on the literature and our previous research [9,67,78]. This research incorporated closed-ended questions and multiple-choice questions.…”
Section: Questionnaire Designmentioning
confidence: 99%
“…Subsequently, assortment development in terms of differentiation and quality improvement has occurred, and PLs have become an important competitive advantage compared to producer brands [6,7]. Currently, the development of sustainable PLs is being observed [8,9]. Retail chains are implementing sustainability principles in production, packaging, product mix, and cooperation with suppliers [10].…”
Our study aimed to analyze consumer behavior and perception towards private labels (PLs) in Tenerife as an autonomous community during COVID-19, with special attention given to sustainability aspects. The research was conducted on a sample of 500 adults purchasing PLs using quota selection and the CAWI method. We formulated four research questions related to factors of PL choice, the relationship between frequency of PL purchases, consumers’ age and income, perceived changes in PLs, and evaluation of PL products including sustainability. The latter research question referred to such product characteristics as local and environmentally friendly production, organic production, and production according to traditional technologies using only natural ingredients. For a detailed analysis of consumer behavior, we used Pearson’s chi-square test, the rho-Spearman correlation coefficient, and cluster analysis. The most important factors for purchasing PL products were lower prices compared to leading brands, attachment to a given chain, and the feeling of safety and trust in PL products. The frequency of purchase of PL food products, except for alcohol, significantly negatively correlates with age, which means that the purchase of PLs from the analyzed product categories decreases with age. The increased availability and improved image and quality of PLs were identified as the most important changes in PLs. PL food products were rated by consumers as fresh, minimally processed and with quality certificates. Environmentally friendly production methods, nutritional value, and origin from an area close to home were also indicated.
Private label is seen as a way to maintain profits, encourage consumption, and as a form of CSR for retail companies when empowering local small businesses. In its development, private labels have evolved into brands that pay attention to value and sustainability. A brand category in Indonesia involves SMEs as product suppliers for PLB. This study examines the influence of factors related to the store on the perception of private-label products produced by SMEs. This study collects online data from 441 Indonesian respondents who are Alfamart and Indomaret customers aged 18 or above and have shopped in the last 3 (three) months, using the non-probability sampling method with a purposive sampling technique. The collected data were tested using SEM Partial Least Squares analysis. The results reflect that store loyalty and brand image have a significant positive impact on attitudes toward buying private labels. In contrast, store loyalty and price consciousness have the least significant positive impact. On the other hand, perceived risk was was found to have a significant negative effect. The Brand Category was found to be moderating in Store Loyalty and Brand Image antecedent variables. This study is expected to be useful for academics and marketing practitioners by expanding private-label studies, especially in relation to SMEs as producers. Moreover, retailers can consider involving more SMEs in their private-label business, which will positively impact society.
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