2020
DOI: 10.1007/s41208-020-00206-y
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Towards Sustainable Mariculture: some Global Trends

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Cited by 7 publications
(5 citation statements)
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“…Mariculture has a high potential for sustainable food production and economic growth, and the future of seafood production will most likely develop around mariculture production with an emphasis on the conservation of natural resources (water, biodiversity, climate, etc.) [117]. The integration of mariculture with other sectors such as renewable energy, coastal tourism, and ecosystem restoration offers intriguing opportunities.…”
Section: Discussionmentioning
confidence: 99%
“…Mariculture has a high potential for sustainable food production and economic growth, and the future of seafood production will most likely develop around mariculture production with an emphasis on the conservation of natural resources (water, biodiversity, climate, etc.) [117]. The integration of mariculture with other sectors such as renewable energy, coastal tourism, and ecosystem restoration offers intriguing opportunities.…”
Section: Discussionmentioning
confidence: 99%
“…Additionally, in the specific case of RAS, a main disadvantage is that the recirculation increases the animals’ exposure to antibiotics. However, they are advantageous over conventional aquaculture systems, since RAS are closed systems that enable up to 90–99% of the water to be recycled, vastly reducing water consumption—100 times lower than in traditional flow through systems [ 10 ]—and improve waste management, reducing potential negative impacts on the environment and ecosystems [ 1 ]. In fact, sanitary barriers and measures used in terrestrial food animal production are more challenging to create in aquaculture [ 11 ].…”
Section: The Use Of Antibiotics In Aquaculture and The Spreading Of Antimicrobial Resistance (Amr)mentioning
confidence: 99%
“…It is well known by now that organic pollutants, as antibiotics, represent a threat to the aquatic environment, with deleterious effects such as acute/chronic toxicity to aquatic organisms, accumulation in ecosystems, loss of biodiversity, and, ultimately, risks to human health [ 10 ].…”
Section: Photolysis Of Aquaculture Antibiotics: Influencing Factorsmentioning
confidence: 99%
“…For many years, the mariculture model with mariculture as the main body has made great contributions to the growth of the marine economy and the development of related industries in China. Under the trend of increasingly scarce fishing resources, mariculture plays an indispensable role in ensuring national food security and improving the national dietary structure [1,2]. However, while China's mariculture has made remarkable achievements, there are also a series of environmental and resource problems, such as the irrational utilization of mariculture resources [3][4][5], reduction in mariculture area [6][7][8], and increasing carbon emissions and nitrogen and phosphorus pollutant emissions from mariculture [9].…”
Section: Introductionmentioning
confidence: 99%