“…Subsequently, and in line with the above, publications in the bio-sensing field began to emerge. Examples include sweat [15][16][17], hemoglobin [18], human serum [19][20][21], proteins [22,23], glucose [24], dissolved organic substances [25], creatinine in physiological fluids [20], urine [26][27][28], liver function screening [29] and saliva [30].…”