Towards on-line cheese monitoring: Exploration of semi-hard cheeses using NIR and 1H NMR spectroscopy

Patel, Harshkumar; Aru, Violetta; Sørensen, Klavs Martin; Engelsen, Søren Balling

doi:10.1016/j.foodchem.2024.139786

Food Chemistry

2024

DOI: 10.1016/j.foodchem.2024.139786

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Towards on-line cheese monitoring: Exploration of semi-hard cheeses using NIR and 1H NMR spectroscopy

Harshkumar Patel,

Violetta Aru,

Klavs Martin Sørensen

et al.

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Towards on-line cheese monitoring: Exploration of semi-hard cheeses using NIR and 1H NMR spectroscopy

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References 39 publications

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