Towards a sustainable banana supply chain in Colombia : Rainforest Alliance Certification and economic, social and environment conditions on small-scale banana plantations in Magdalena, Colombia

Beekman, G.; Dekkers, Mark J.; Koster, T.

doi:10.18174/466678

Cited by 3 publications

(2 citation statements)

References 3 publications

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“…Pisang merupakan makanan pokok dan komoditas utama pertanian di Afrika yang merupakan sumber utama penghasilan penduduk (Viljoen et al 2008). Pisang merupakan komoditas utama ekspor yang menggerakkan ekonomi negara di Amerika Latin (Dita et al 2013;Ploetz et al 2015;Beekman et al 2019). Pisang masih belum dimanfaatkan secara optimal potensinya sebagai "cash crop" di Indonesia (Maryani et al 2019), meskipun men-duduki peringkat 6 negara penghasil pisang.…”

Section: Pendahuluanunclassified

Pendampingan Budidaya Pisang Berkelanjutan dan Manajemen Hama Penyakit di Sindangsari Kabupaten Serang

Nani,

Kusumawardani,

Ahmad

2023

Agrokreatif. J. Ilm. Pengabdi. Kpd. Masy.

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Banana is a native fruit of Indonesia, grown in all of the Indonesian archipelagos. Most of the national banana production was produced by small-scale and household farmers. Banten is the fifth largest province for national banana producers. Nevertheless, no region was developed only for bananas as the main crop. Pengabdian Kepada Masyarakat program aimed to give knowledge and guidance in sustainable banana cultivation and pest disease management on the banana to Farmers at Desa Sindangsari Banten. It is also the initial program of Universitas Sultan Ageng Tirtayasa to create a banana village in Banten. The program started with a survey of the socio-economy of people in the village, identification of local banana varieties, and pest disease incidence of bananas on the farm. Then, a Focus group discussion on sustainable banana cultivation and pest disease management was conducted, followed by a demonstration of how to plant bananas in good practice. At the end of the program, farmers were given two commercial varieties, Cavendish and Barangan, to be grown on their farms. Farmers follow the discussion enthusiastically, asking questions and describing the current state of their banana cultivation. Sustainable banana cultivation practices could be used in the village to improve the quality and production of household farmers' bananas. Thus, it will increase the value of the banana in the market and raise the farmers' income. Finally, it will promote bananas as the leading local commodity and make Sindangsari a banana village in Banten.

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Section: Pendahuluanunclassified

Pendampingan Budidaya Pisang Berkelanjutan dan Manajemen Hama Penyakit di Sindangsari Kabupaten Serang

Nani,

Kusumawardani,

Ahmad

2023

Agrokreatif. J. Ilm. Pengabdi. Kpd. Masy.

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“…Some of the products that are associated with these certifications include, but are not limited to, furniture, flowers, toilet paper, tea, and coffee, such as Costa Coffee, the popular multinational coffee brand, with its Costa Coffee Rainforest Alliance Certification [73]. Since the Rainforest Alliance encourages growing crops under natural conditions, it promotes healthy products without the use of chemicals, which is recommended for sustainable health [74].…”

Section: Eco-labelsmentioning

confidence: 99%

The Rise of Sustainable Consumerism: Evidence from the Egyptian Generation Z

2021

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Sustainable consumerism is a topic that is still being explored and developed across nations and countries. A new generation of consumers and the world’s future leaders—Generation Z—have already begun to change the marketing and consumer landscape and have accelerated the means to achieve sustainable development. Meanwhile, the Egyptian Generation Z remains unexplored and ambiguous. The purpose of this article is to gain an understanding of the behavioral aspects of the Egyptian Generation Z, their consumerism, ecological consciousness, and corporate expectations. This exploratory research adopted qualitative methods using in-depth semi-structured interviews with a selected sample of participants representing the Egyptian Generation Z. The findings reveal an infantile but informed and reactive market of consumers whose acts of marketing and branding decisions contribute to reaching corporate sustainability, despite the fact they are viewed as nescient in the broader global community. This research provides the first evidence on the Egyptian Generation Z and their behavior towards sustainable consumerism in a new context of developing countries.

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Review Manajemen Rantai Pasok Produk Pertanian Berkelanjutan: Konseptual, Isu Terkini, dan Penelitian Mendatang

Jaya

Yusriana

Fitria

2020

J. Ilmu. Pertan. Indones.

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Recently, the interest of academic and research institutions in sustainable agric-supply chain management (SASCM) has risen. This fact can be seen from the number of papers published as special issues. Agric-supply chain management is a substance deepening from conventional supply chain management which is discussing integration of economical, environmental, and social aspects to reach a goal of organization. The objective of this research was to describe the state of the art about this topic and future research issues. The number of papers analyzed were 111 articles published from 2003–2020. The articles were obtained from scientific provider such as Science direct, EBSCO, Cross-Reff, Researchgate, DOAJ, Academia.Edu, and Google Scholar. In this research, we cluster (SASCM) to several items such as supply chain management, sustainable supply chain management, and sustainable supply chain management for agricultural product. The content analysis was used to describe the state of the arts and novelty. The result of the study show that it is critical for the actors of agricultural business to apply sustainability concepts including economic, social, environmental, and institution on the systems of agricultural supply chain based on industry 4.0 approach to reach a sustainable business process. Synthesis and determination of main topics of research in the future is undertaken at the end. Keywords: agricultural product, management, sustainable supply chain

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Towards a sustainable banana supply chain in Colombia : Rainforest Alliance Certification and economic, social and environment conditions on small-scale banana plantations in Magdalena, Colombia

Cited by 3 publications

References 3 publications

Pendampingan Budidaya Pisang Berkelanjutan dan Manajemen Hama Penyakit di Sindangsari Kabupaten Serang

Pendampingan Budidaya Pisang Berkelanjutan dan Manajemen Hama Penyakit di Sindangsari Kabupaten Serang

The Rise of Sustainable Consumerism: Evidence from the Egyptian Generation Z

Review Manajemen Rantai Pasok Produk Pertanian Berkelanjutan: Konseptual, Isu Terkini, dan Penelitian Mendatang

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