2010
DOI: 10.1016/j.geoderma.2009.11.027
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Toward sustainable soil and water resources use in China's highly erodible semi-arid loess plateau

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Cited by 55 publications
(11 citation statements)
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“…In England, Fullen (1998) found that under developed ley pastures, erosion rates were limited to 0.1-0.5 t/ha/year against 11.3 t/ha/year for bare arable soils. In the Chinese Loess plateau, which is highly susceptible to soil erosion, runoff on fields planted with alfalfa (Medicago sativa) and Caomuxi (Melilotus suaveolens Ledeb, a biennial forage) was limited to 13.0 mm against 81.0 mm for cropland leading to sediment losses by 4.6 and 40.6 t/ha/ year, respectively (Jun et al 2010). This trend was confirmed on sloppy (> 25°) croplands of the Loess plateau converted into forests and pastures leading to an estimated decrease of soil erosion from 85 to 55 t/ha/year although the latter remains extremely high (Fu et al 2011).…”
Section: Soil Conservationmentioning
confidence: 99%
“…In England, Fullen (1998) found that under developed ley pastures, erosion rates were limited to 0.1-0.5 t/ha/year against 11.3 t/ha/year for bare arable soils. In the Chinese Loess plateau, which is highly susceptible to soil erosion, runoff on fields planted with alfalfa (Medicago sativa) and Caomuxi (Melilotus suaveolens Ledeb, a biennial forage) was limited to 13.0 mm against 81.0 mm for cropland leading to sediment losses by 4.6 and 40.6 t/ha/ year, respectively (Jun et al 2010). This trend was confirmed on sloppy (> 25°) croplands of the Loess plateau converted into forests and pastures leading to an estimated decrease of soil erosion from 85 to 55 t/ha/year although the latter remains extremely high (Fu et al 2011).…”
Section: Soil Conservationmentioning
confidence: 99%
“…Gully regions of the Loess Plateau are some of the most water-deficient areas in China. Most of the lands in the gully slope and tableland area are non-irrigated land, totally dependent on natural precipitation [40]. The natural resource development degree is considerably lower than the national bottom level, and the water supply from artificial wells is very limited, making it even more difficult to supply the water for human living in some villages [41].…”
Section: Analysis Of Carrying Capacity Of Water Resourcesmentioning
confidence: 99%
“…Thus, loss of soil nutrients destabilizes the structure and population of microbes in the soil ( Xiao et al, 2017 ; Du et al, 2020 ). Consequently, alfalfa ( Medicago sativa L. ) was revealed as ideal for protecting soil hence, was commonly grown on the Loess Plateau ( Jun et al, 2010 ). Soon after, alfalfa was discovered to be seriously depleting soil water in these areas, due to its deep roots’ water absorption from deep soil layers ( Jun et al, 2010 ).…”
Section: Introductionmentioning
confidence: 99%
“…Consequently, alfalfa ( Medicago sativa L. ) was revealed as ideal for protecting soil hence, was commonly grown on the Loess Plateau ( Jun et al, 2010 ). Soon after, alfalfa was discovered to be seriously depleting soil water in these areas, due to its deep roots’ water absorption from deep soil layers ( Jun et al, 2010 ). Fan et al (2016) reported alfalfa can exhaust available soil water in a field in less than 6 years and prevent deep soil water recharge.…”
Section: Introductionmentioning
confidence: 99%