2004
DOI: 10.1016/j.virusres.2003.12.022
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Tospovirus transmission depends on thrips ontogeny

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Cited by 131 publications
(91 citation statements)
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“…The reasons why scarcely 10 thrips species worldwide are vectors of tospoviruses continue to be unclear (Mound 2002c), although collaborative work on Frankliniella occidentalis has indicated that part of the reason involves the proximity of the salivary glands to the foregut during early ontogenetic stages (Moritz et al 2004a). The onion thrips, T. tabaci, continues to be an important vector in Tasmania, on potatoes and lettuce crops, but F. schultzei, the tomato thrips, was the major vector further north in Australia until the introduction of western flower thrips.…”
Section: Immigrant and Pest Thripsmentioning
confidence: 99%
“…The reasons why scarcely 10 thrips species worldwide are vectors of tospoviruses continue to be unclear (Mound 2002c), although collaborative work on Frankliniella occidentalis has indicated that part of the reason involves the proximity of the salivary glands to the foregut during early ontogenetic stages (Moritz et al 2004a). The onion thrips, T. tabaci, continues to be an important vector in Tasmania, on potatoes and lettuce crops, but F. schultzei, the tomato thrips, was the major vector further north in Australia until the introduction of western flower thrips.…”
Section: Immigrant and Pest Thripsmentioning
confidence: 99%
“…In the second, the virus is transported via cellular structures (tubular salivary glands and ligaments) connecting the midgut with the salivary glands (Ullman et al, 1993;. In the third, the virus is transferred to the glands during the early development of the thrips, when the salivary glands are in contact for a short period with the midgut (Moritz et al 2004). Immuno-labelling of viral proteins has revealed that replication of the virus occurs in the midgut and salivary glands (Ullman et al, 1993;.…”
Section: Introductionmentioning
confidence: 99%
“…The gut bacteria have to be acquired via food contaminated by the bacteria in frass, saliva, and faeces of other thrips (De Vries et al, 2008 Variation in the capacity of the various stages to ingest or transmit viruses has been previously recorded (Ammar, 1994;. Several reasons have been suggested to account for this variation, such as, the mid-gut barriers to infection differ between larval stages (Ullman et al, 1992), the barriers between the midgut and salivary glands may differ (Moritz et al, 2004), and/or there is variation in efficiency with which the salivary glands are infected . The omnipresence of gut bacteria in old first and second instar larvae, and their absence in young first instar larvae, led us to formulate the hypothesis that the increase in the number of gut bacteria is negatively associated with the ability to transmit tospovirus, because the bacteria adversely affect the ability of the virus to infect mid-gut epithelial cells and its subsequent transmission.…”
Section: Introductionmentioning
confidence: 99%
“…Frankliniella occidentalis é altamente polífaga e vetora do vírus do vira-cabeça do tomateiro (TSWV) (Moritz et al 2004). Em morangueiro, os danos associados à espécie são descritos como decorrentes da alimentação, que podem causar, nas flores e frutos, bronzeamentos seguidos de murchamento (Gonzales-Zamora & Garcia-Mari 2003).…”
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