Topic: Energy Recovery from Mushroom Culture Waste and the Use of Its Ash as Fertilizer

Kim, Hee‐Joon; Shimizu, Tadaaki; Kourakata, Itaru

doi:10.1007/978-4-431-55951-1_33

Cited by 2 publications

(3 citation statements)

References 2 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Cultivation waste from mushroom production is considered to have several advantages, namely low collection cost if used by the same production facility, and it contains many inorganic nutrients [145]. Mushroom culture waste may contain plant nutrients (P, K, Mg and Si) and ash from such biomass waste can be used as fertilizer.…”

Section: Fertilizer and Partial Substrate For Mushroom Growthmentioning

confidence: 99%

“…Mushroom culture waste may contain plant nutrients (P, K, Mg and Si) and ash from such biomass waste can be used as fertilizer. Kim et al [145] suggested a new concept for a more affordable method of using this waste, namely, cascade use of enokidake mushroom culture waste as fuel, followed by the use of the ashes as fertilizer. Spent mushroom substrate can be used as seedling cultivation media or can be added into the media at certain rates.…”

Section: Fertilizer and Partial Substrate For Mushroom Growthmentioning

confidence: 99%

See 1 more Smart Citation

Valorization of Mushroom By-Products as a Source of Value-Added Compounds and Potential Applications

et al. 2020

View full text Add to dashboard Cite

Nowadays, the food sector is highly concerned with environmental issues and foreseen to develop strategies to reduce waste and losses resulting from activities developed in the food system. An approach is to increment added value to the agro-industrial wastes, which might provide economic growth and environmental protection, contributing to a circular economy. Mushroom by-products represent a disposal problem, but they are also promising sources of important compounds, which may be used due to their functional and nutritional properties. Research has been developed in different fields to obtain value added solutions for the by-products generated during mushroom production and processing. Bioactive compounds have been obtained and applied in the development of nutraceutical and pharmaceutical formulations. Additionally, other applications have been explored and include animal feed, fertilizer, bioremediation, energy production, bio-based materials, cosmetics and cosmeceuticals. The main purpose of this review is to highlight the relevant composition of mushroom by-products and discuss their potential as a source of functional compounds and other applications. Future research needs to explore pilot and industrial scale extraction methods to understand the technological feasibility and the economic sustainability of the bioactive compounds extraction and valorization towards different applications.

show abstract

Section: Fertilizer and Partial Substrate For Mushroom Growthmentioning

confidence: 99%

Section: Fertilizer and Partial Substrate For Mushroom Growthmentioning

confidence: 99%

Valorization of Mushroom By-Products as a Source of Value-Added Compounds and Potential Applications

et al. 2020

View full text Add to dashboard Cite

show abstract

“…In this regard, biomass is considered as one of the most promising renewable energy resources (Arumugam et al, 2016;Kim et al, 2016), which accounted for 59% of total renewable-based resources in 2015 in the European Union (Scarlat et al, 2015). The globally produced biomass energy equivalent was estimated 8 times higher than the world total energy requirement (Alavijeh and Yaghmaei, 2016).…”

Section: Introductionmentioning

confidence: 99%

Comparative review of three approaches to biofuel production from energy crops as feedstock in a developing country

Nikkhah

Assad

Rosentrater

et al. 2020

Bioresource Technology Reports

View full text Add to dashboard Cite

This study is a comparative evaluation of three approaches to biofuel production from energy crops including biogas, bioethanol and biodiesel to ascertain which one is the most effective and more energy-efficient than the others. Moreover, the potential of biofuel production from the best option was studied. For this purpose, biogas generation from corn silage, bioethanol generation from corn, and biodiesel production from peanuts in Iran (as a case study) were studied. The results revealed that 10,683.36 m 3 of biogas, 2.53 m 3 of bioethanol and 0.70 m 3 of biodiesel could be produced per each hectare of energy crops. The total greenhouse gas emissions for each MJ energy generation of biogas, bioethanol and biodiesel were 0.01, 0.04 and 0.03 kgCO2eq, respectively. Accordingly, the total annual biogas potential from corn silage (as the best option) in Iran is 3,953.74 million m 3 , which is equivalent to 1515.94 million barrels of oil.

show abstract

Topic: Energy Recovery from Mushroom Culture Waste and the Use of Its Ash as Fertilizer

Cited by 2 publications

References 2 publications

Valorization of Mushroom By-Products as a Source of Value-Added Compounds and Potential Applications

Valorization of Mushroom By-Products as a Source of Value-Added Compounds and Potential Applications

Comparative review of three approaches to biofuel production from energy crops as feedstock in a developing country

Contact Info

Product

Resources

About