2022
DOI: 10.3389/fsufs.2022.994920
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Tomatoes from the desert: Environmental footprints and sustainability potential in a changing world

Abstract: Worldwide growing demand for food, alongside limited resources and accelerating environmental changes, suggests that future global food security may rely at least partially on unconventional land and production systems, such as built infrastructure located in desert areas. This paper analyses the environmental footprints (water, soil, carbon, material, solid waste, and ecological) of a tomato production system in passive greenhouses, a low-tech growing structure with no artificial heating or cooling. We collec… Show more

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Cited by 5 publications
(4 citation statements)
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“…This finding suggests that the choice of fertilizer can significantly impact the release of polluted water into the environment. Our results are in line with the findings of Evangelou et al [60] and Wyngaard and Kissinger [57], who also showed how averages vary greatly depending on soil properties, local climatic conditions, and water management systems although no significant correlation the authors found with any individual soil property related to water retention. The high variability of WF values they found suggests the importance of considering water issues at the local scale level.…”
Section: Water Footprintsupporting
confidence: 92%
See 1 more Smart Citation
“…This finding suggests that the choice of fertilizer can significantly impact the release of polluted water into the environment. Our results are in line with the findings of Evangelou et al [60] and Wyngaard and Kissinger [57], who also showed how averages vary greatly depending on soil properties, local climatic conditions, and water management systems although no significant correlation the authors found with any individual soil property related to water retention. The high variability of WF values they found suggests the importance of considering water issues at the local scale level.…”
Section: Water Footprintsupporting
confidence: 92%
“…However, the fact that System C's Sulfur fertilizer bentonite outperforms even the organic method suggests there are innovative solutions that can further reduce agriculture's CF. Our results are in line with the findings of Wyngaard and Kissinger [57]. Theurl et al [58], in a study comparing various tomato production systems in Austria, Spain, and Italy, showed that heating, packaging, and transport were the most important hot spots regarding GHG emissions associated with the different tomato supply chains and highlighted as the emissions from fertilizers, pesticides, soils, and infrastructures are relevant only in the case of intensive conventional production systems.…”
Section: Environmental Impact 421 Carbon Footprintsupporting
confidence: 91%
“…The copyright holder for this preprint (which this version posted July 24, 2023. ; https://doi.org/10.1101/2023.07.24.550321 doi: bioRxiv preprint barriers and colonize tomato plants, which could be related to current production practices (Anzalone et al, 2022;Hao et al, 2019;Ristaino et al, 2021;Wyngaard & Kissinger, 2022) or the impact of domestication and breeding on the plant's physiology and its microbiome (Carrillo et al, 2019;Jaiswal et al, 2020;Soldan et al, 2021). The existence of C. michiganensis strains isolated from grasses at the base of this subclade (Fig.…”
Section: Discussionmentioning
confidence: 99%
“…One of the world's most significant fruit plants is the tomato (Solanum lycopersicum). Globally, roughly 180 million tons of tomato are cultivated yearly which has expanded by 165% over the past 20 years and is anticipated to keep growing in the upcoming years (Wyngaard and Kissinger 2022).…”
Section: Introductionmentioning
confidence: 99%