“…The main oxidation products from ␣-Toc were identified as, being ␣-tocopheryl quinone (␣-TQ) [21], tocored (TR) [22][23][24], and 2,3-dihydro-7a-(3-hydroxy-3,7,11,15-tetramethyl -hexadeca -6,10,14-trienyl )-3,5,6,9,10,11a-hexamethyl-3-3-(4,8,12-trimethyl-3,7,11-tridecatrienyl)-1H-pyrano [2,3a] xanthene-8(7aH),11(11aH)-dione (dimer) [25][26][27][28][29][30]. The products from the reaction of ␥-Toc were separated and characterized as TR and 5-nitro-␥-tocopherol (5-NGT) [6-8, 23,24,31].…”