2000
DOI: 10.1017/s1357729800055466
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Tissue-specific differences in insulin binding affinity and insulin receptor concentrations in skeletal muscles, adipose tissue depots and liver of cattle and sheep

Abstract: Differences in insulin binding affinity and in concentrations of insulin receptor, were found in a variety of tissues taken, at slaughter, from mature steers (701 (s.d. 23) kg) and growing lambs (47 (s.d. 2·1) kg). In both species, liver had lower insulin binding affinity than skeletal muscles m. pectineus m. longissimus dorsi and m. rectus capitis (all P < 0·001) and subcutaneous, omental and perirenal adipose depots (all P < 0·001). Site-specific differences in affinity for insulin existed between adip… Show more

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Cited by 11 publications
(8 citation statements)
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“…Previous demonstrations of differences in insulin binding affinity between muscle and adipose depots of cattleand of sheep in our laboratory (McGrattan et al 1997, Wylie et al 1998) and of differences in the insulin binding affinity of the human A and B alternatively spliced insulin receptor isoforms when expressed in cultured cell lines (Mosthaf et al 1990), combined with indications of tissue-specific expression of the human and rat A and B isoforms (Seino & Bell 1989, Mosthaf et al 1990, suggest that alternative splicing of the insulin receptor may be one mechanism by which the responsiveness of insulinsensitive tissues to insulin is modulated in ruminant and non-ruminant animals. Alteration of the ratio of expressed receptor isoforms and, hence, the overall affinity of individual tissues for insulin may influence the way in which nutrients are partitioned to, and ultimately utilised by, competing tissues (e.g.…”
Section: Discussionmentioning
confidence: 76%
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“…Previous demonstrations of differences in insulin binding affinity between muscle and adipose depots of cattleand of sheep in our laboratory (McGrattan et al 1997, Wylie et al 1998) and of differences in the insulin binding affinity of the human A and B alternatively spliced insulin receptor isoforms when expressed in cultured cell lines (Mosthaf et al 1990), combined with indications of tissue-specific expression of the human and rat A and B isoforms (Seino & Bell 1989, Mosthaf et al 1990, suggest that alternative splicing of the insulin receptor may be one mechanism by which the responsiveness of insulinsensitive tissues to insulin is modulated in ruminant and non-ruminant animals. Alteration of the ratio of expressed receptor isoforms and, hence, the overall affinity of individual tissues for insulin may influence the way in which nutrients are partitioned to, and ultimately utilised by, competing tissues (e.g.…”
Section: Discussionmentioning
confidence: 76%
“…The actual physiological significance of this difference in expression of the two alternatively spliced receptor isoforms and in insulin binding affinity between liver and other tissues in ruminants (McGrattan et al 1997, Wylie et al 1998) is unknown, but it is considered significant that liver is exposed to portal insulin concentrations which are typically 2-to 3-fold higher than peripheral insulin concentrations. The predominance of the lower affinity exon 11 + insulin receptor transcript in liver is consistent with the lower overall insulin binding affinity of this tissue in both cattle (McGrattan et al 1997) and sheep (Wylie et al 1998) and may allow liver to respond appropriately to fluctuating, and occasionally high, portal insulin concentrations while accommodating and permitting insulin's metabolic effects and providing significant hepatic clearance of insulin.…”
Section: Discussionmentioning
confidence: 99%
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“…However, the physiological role of this local effect in RPAT for systemic insulin sensitivity is unclear. A tissue-specific regulation of insulin responsiveness in cattle was also discussed by McGrattan et al [ 19 ] who demonstrated that insulin receptor concentration in subcutaneous adipose tissue was lower than that in omental adipose tissue in steers.…”
Section: Discussionmentioning
confidence: 94%
“…Grain supplementation is known to modify carcass composition of grazing ruminants toward a greater adiposity (Murphy et al, 1994) as a result of an increase in the level of intake (Smith et al, 1992;Greathead et al, 2001) and an alteration in the profile of nutrients available to peripheral tissues (Scollan and Jessop, 1995). McGrattan et al (2000) reported a higher receptor affinity for insulin in adipose tissues than in the muscle of lambs, which is coherent with an increase in the uptake of energy-yielding nutrients by peripheral adipose tissues other than those included in the hind limbs. These results should be confirmed with a higher number of animals.…”
Section: Barley Supplementation and Hind Limb Metabolismmentioning
confidence: 99%