TIP CUP: An Interactive System to Promote Tea-Drinking Activities
Yousheng Yao,
Zhihao Huang,
Fangtian Ying
et al.
Abstract:Tea is a popular beverage and drinking it can be pleasant and promote health. Drinking the right amount of tea can bring refreshment and promote digestion, but quoting too much tea can be harmful to the human body. Brewing water with trace minerals can promote the taste and flavor of tea, and grasping the right brewing temperature can promote the precipitation of tea nutrients. In this article, we introduce Tip Cup, an interactive system that helps users obtain information about their tea through sensors and e… Show more
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