Tinjauan perubahan cara bercocok tanam pada lanskap agrikultur di desa enclave Taman Nasional Bromo Tengger Semeru, Ngadas, Kabupaten Malang

Abstract

A review of cultivation changes in agricultural landscapes in the enclave village of Bromo TenggerSemeru National Park, Ngadas, Malang Regency Ngadas village is one example of an agricultural villagelocated in the mountains. Ngadas village is located in the enclave of Bromo Tengger Semeru National Park(TNBTS) in the Malang Regency, East Java. The dependence of the community on agricultural land makesNgadas have a strong agrarian image. Ngadas people do more activities in the fields than in the house. Asbasic landscape units in the form of mountains, they have a vulnerability if not used wisely. The problem ofvulnerability to erosion in the agricultural landscape, makes Ngadas Village interesting to study. Primarily,regarding the relationship of landscapes and land conservation efforts that must be made to a complexagricultural landscape. Therefore, there is a need for research that focuses on efforts to conserve land, especially in an agricultural landscape. Research is conducted through qualitative methods with spatial andqualitative descriptive comparative analysis. The results of the study show that changes in farming methodshave several disadvantages that can cause land degradation and reduced productivity in each period, includingthe shifting cultivation system to reduce nutrients, upper slopes planted with tubers and monoculture agriculture.Therefore, it is necessary to have the right recommendations, namely planting upper slopes with hard woodplants, planting with polyculture systems, and agroforestry systems applied on the upper slopes.

Knowledge and Cultivation of Non Timber Forest Product (Ntfps) for Local Communities at Pesanggem Perhutani, Bromotengger Semeru, Biosphere Reserve, East Java Indonesia

“…While largely a fruit derived from Tengger. Kind of spicesarebawang putih (Allium sativum), brambang (Allium cepa), kunir (Curcuma domestica), Coriandrum sativum, salam (Eugenia polyantha), padi, rice (Orysa sativa), klopo, coconut (Cocos nucifera) which supported from outside the country Batoro, 2018;Santoso et al, 2019).…”