2014
DOI: 10.9790/0853-13518890
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Thyroid swellings- A Common Problem in Hilly Areas

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Cited by 3 publications
(7 citation statements)
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“…Hyperplastic lesions (goiter) are the commonest disorders of the thyroid gland in this study. This finding has been consistently reported by researchers [14][15][16][17][18][19][20][21][22][23][24][25][26][27]. We found simple multinodular goiter as the singular lesion with highest frequency of all hyperplastic lesions, and of the entire population, accounting for 68.5% of all thyroid lesions.…”
Section: Discussionsupporting
confidence: 90%
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“…Hyperplastic lesions (goiter) are the commonest disorders of the thyroid gland in this study. This finding has been consistently reported by researchers [14][15][16][17][18][19][20][21][22][23][24][25][26][27]. We found simple multinodular goiter as the singular lesion with highest frequency of all hyperplastic lesions, and of the entire population, accounting for 68.5% of all thyroid lesions.…”
Section: Discussionsupporting
confidence: 90%
“…Malignant thyroid neoplasms (21.0%) were commoner than benign (19.0%) neoplastic proliferations. This finding was corroborated byChalya et al, and Bhaita et al [16,17]. However many other researchers reported a preponderance of benign neoplasm [14,15,18,19,20,25,26].…”
Section: Discussionsupporting
confidence: 56%
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“…The probable explanation could be the dietary habits of the people who consume foods that have naturally occurring goitrogens such as soybean, millets, sweet potato, cabbage, and cauliflower, and leaching of iodine by erosion of soil in mountainous area also reported in the study by Bhatia et al . [ 20 ] Another reason could be that these districts may be in the transition phase where universal salt iodization may show result a few years down the line.…”
Section: Discussionmentioning
confidence: 99%
“…Himachal Pradesh, a northern state of India, is also part of world's largest goitre belt, the Himalayan goitre belt [2]. The increased prevalence of goitre could possibly be due the loss of iodine from the soil and the intake of goitrogens (soyabean, sweet potato, broccoli, cabbage and cauliflower) by the inhabitants [3]. In one of the districts of our state, the total goitre rate of 15.8% in the age group of 6-12 years, points out that our population still has mild iodine deficiency even after 60 years of iodine supplementation [4].…”
Section: Introductionmentioning
confidence: 99%