2019
DOI: 10.14393/bj-v35n2a20198-42203
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Thin-layer convective drying behaviour of brazilian peppertree leaves

Abstract: Studies on the drying kinetics of medicinal, aromatic and spice plants are a necessary step towards establishing the combination of drying parameters that would not qualitatively and quantitatively alter the quality of the fresh product. The purpose of this study was to investigate the drying kinetics of Brazilian peppertree (Schinus terebinthifolius) leaves and to verify whether the theoretical diffusion and the semi-empirical Lewis drying models were capable of accurately predicting the drying curves of the … Show more

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Cited by 6 publications
(2 citation statements)
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“…The samples were analyzed for their chemical composition (protein, fat, total solids, and ash) using standard AOAC 2005 procedures [19,20].…”
Section: Physicochemical Analysismentioning
confidence: 99%
“…The samples were analyzed for their chemical composition (protein, fat, total solids, and ash) using standard AOAC 2005 procedures [19,20].…”
Section: Physicochemical Analysismentioning
confidence: 99%
“…To establish the DM content, air-dried samples underwent a secondary drying process at 105 • C for a duration of 4 h to attain a constant weight before analysis. Following the Association of Official Analytical Chemists (AOAC) (International, 1995), we used method 988.05 of the AOAC for CP content, method 920.39 of the AOAC for EE content, and method 924.05 of the AOAC for ash content [22]. The NDF and ADF contents were ascertained using an ANKOM 2000i automatic fiber analyzer (Beijing Anke Borui Technology Co. Ltd., Beijing, China).…”
Section: Wet Chemical Analysis Of Fecal Samplesmentioning
confidence: 99%