“…The multivariate nature of data obtained gives an opportunity to implement chemometric methods in order to explore and find hidden trends and properties of studied objectives. The use of chemometric calculations for processing data obtained from analysis of complex samples, such as plant extracts, can provide a powerful and important tool for comprehensive authentication of herbal medicines, pharmaceuticals, and dietary supplements for food safety and quality standards as well as discrimination between plant families/species/varieties/populations for botanical classification and environmental studies (Gad et al , ; Świeboda et al , ; Wang et al , ; Casale et al , ). Previously, multivariate statistical and mathematical methods were successfully applied for thin‐layer chromatography (TLC), gas chromatography (GC), infrared (IR) spectroscopy, differential scanning calorimetry, and HPLC data in exploration and fingerprinting of essential oils (Pietraś et al , ; Wang et al , ) or phenolic compounds (Avula et al , ).…”