2001
DOI: 10.1122/1.1378030
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Thermoreversible gelation in aqueous dispersions of colloidal particles bearing grafted poly(ethylene oxide) chains

Abstract: Colloidal interactions between particles in a dispersion can be tuned by grafting polymeric chains onto the surface of the particles. The affinity between the polymeric chains and the continuous-phase liquid controls the strength of these interactions. In our system the polymerliquid affinity is strongly influenced by temperature, and as a result, dramatic changes occur in the dispersion microstructure on heating. The system is an aqueous dispersion of polystyrene ͑PS͒ particles bearing grafted poly͑ethylene o… Show more

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Cited by 43 publications
(54 citation statements)
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“…[15][16][17] The presence of an isotropic short ranged interparticle attraction coupled to a longer ranged repulsion can also yield anisotropic structures. For instance, the assembly of spherical nanoparticles decorated with short alkanes into stripes on a substrate 18,19 or into nonequilibrium gels in three dimensions 20,21 can be rationalized on this basis. Similarly, molecular dynamics simulations on aqueous solutions of hydrophobic fullerenes uniformly grafted with hydrophilic polyethyleneoxide chains 22,23 show amphiphilelike selfassembly behavior.…”
Section: Introductionmentioning
confidence: 99%
“…[15][16][17] The presence of an isotropic short ranged interparticle attraction coupled to a longer ranged repulsion can also yield anisotropic structures. For instance, the assembly of spherical nanoparticles decorated with short alkanes into stripes on a substrate 18,19 or into nonequilibrium gels in three dimensions 20,21 can be rationalized on this basis. Similarly, molecular dynamics simulations on aqueous solutions of hydrophobic fullerenes uniformly grafted with hydrophilic polyethyleneoxide chains 22,23 show amphiphilelike selfassembly behavior.…”
Section: Introductionmentioning
confidence: 99%
“…The reversible destabilization of a sterically stabilized suspension could be used as a novel near-net-shape-forming method called temperature-induced gelation (TIG) [14][15][16]. Temperature-induced gelation (TIG) originates from the incipient flocculation effect of sterically stabilized suspensions.…”
Section: Introductionmentioning
confidence: 99%
“…[1][2][3][4][5] However, solvent quality usually changes with temperature, so the stabilizing effects may be reduced or lost upon heating or cooling the system. [6][7][8][9][10][11][12] For instance, many polymer solutions display a lower critical solution temperature, LCST, and when such polymers are grafted onto particles, one may anticipate a decreased stabilization, as the temperature is increased.…”
Section: Introductionmentioning
confidence: 99%