2012
DOI: 10.1016/j.jct.2012.03.033
|View full text |Cite
|
Sign up to set email alerts
|

Thermodynamics of inclusion complex formation of β-cyclodextrin with a variety of surfactants differing in the nature of headgroup

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

1
8
0
6

Year Published

2012
2012
2020
2020

Publication Types

Select...
6
2
1

Relationship

1
8

Authors

Journals

citations
Cited by 26 publications
(15 citation statements)
references
References 26 publications
1
8
0
6
Order By: Relevance
“…Lecithin is a two-tail surfactant with a zwitterionic polar head and a negative phosphate group, which can self-assemble to form closed vesicles in proper conditions [ 5 ]. β-cyclodextrin is produced by the enzymatic degradation of starch and appears highly hydrophilic due to the presence of numerous hydroxyl groups [ 6 ]. Both lecithin and β-cyclodextrin are widely employed to enhance the stability, solubility, and bioavailability of guests for its lower price and higher production rate [ 7 ].…”
Section: Introductionmentioning
confidence: 99%
“…Lecithin is a two-tail surfactant with a zwitterionic polar head and a negative phosphate group, which can self-assemble to form closed vesicles in proper conditions [ 5 ]. β-cyclodextrin is produced by the enzymatic degradation of starch and appears highly hydrophilic due to the presence of numerous hydroxyl groups [ 6 ]. Both lecithin and β-cyclodextrin are widely employed to enhance the stability, solubility, and bioavailability of guests for its lower price and higher production rate [ 7 ].…”
Section: Introductionmentioning
confidence: 99%
“…This finding is consistent with other studies that show that the CD cavity has the affinity to accommodate the tail of the gemini surfactants and other double-chain surfactants. [34][35][36][37][38][39] Moreover, the thermal degradation of NC 2067 complexes formed with CD or CDgemini surfactant started at higher temperatures in comparison to that of free NC 2067, suggesting the formation of a more stable complex. Similar thermal behavior was observed in the case of complexation of sulfamethoxazole with hydroxypropyl-CD, wherein the degradation temperature of the pure compound shifted from 200°C to 243°C in the complex, confirming that the inclusion complex is more stable than the drug.…”
mentioning
confidence: 98%
“…Mint minden komplexképződési reakció így a ciklodextrinek tenzidekkel történő reakciója is egyensúlyra vezető reakció, amely leírható a 2. egyenlettel [128][129][130][131][132]:…”
Section: 1 Tenzid Ciklodextrin Zárványkomplex Képződés -A Reakunclassified
“…A zárványkomplexek képződésének kalorimetriás vizsgálata során próbáltam a vizsgált tenzid cmc-je alatt maradni [131,132] A γ -log c görbék lefutása mindkét esetben törésponttal rendelkezik, azaz a cmc eltolódása mérhető ki. Ez arra enged következtetni, hogy a képződött komplex és a szabad tenzid / vagy a micella között kis kölcsönhatás van.…”
Section: 4b Zárványkomplex Képződés Vizsgálata: βCd / Absjunclassified