2006
DOI: 10.1007/s11242-005-8431-y
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Thermodynamic Correction for Salts in Variably Saturated Porous Media

Abstract: Using thermodynamic principles, the general relationship describing the equilibrium vapor content in the gas phase above a saline liquid and across a curved liquid-gas interface is developed. Since high salt concentration affects the intensive and extensive liquid properties, it is also necessary to account for these effects in liquid water content/liquid water pressure relationship curves so that experimentally derived curves for pure water may be useful for elevated salt concentrations. The appropriate therm… Show more

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Cited by 5 publications
(23 citation statements)
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“… Edlefsen and Anderson , 1943]. However, to the authors' knowledge, no general derivation from first principles of the synergistic effects of salt and the curved interface had been accomplished prior to Burns et al [2006]. Similar thermodynamic constitutive relationships with varying amounts of detail have been defined for various purposes [ Olivella et al , 1996; Bear and Gilman , 1995; Nassar and Horton , 1989].…”
Section: Related Literaturementioning
confidence: 99%
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“… Edlefsen and Anderson , 1943]. However, to the authors' knowledge, no general derivation from first principles of the synergistic effects of salt and the curved interface had been accomplished prior to Burns et al [2006]. Similar thermodynamic constitutive relationships with varying amounts of detail have been defined for various purposes [ Olivella et al , 1996; Bear and Gilman , 1995; Nassar and Horton , 1989].…”
Section: Related Literaturementioning
confidence: 99%
“…Burns et al consider an isothermal system for which the local equilibrium assumption applies and for which a single dissolved salt species is present in water in a porous medium that is well connected to the atmosphere. These conditions are summarized in the following assumptions [ Burns et al , 2006].…”
Section: Constitutive Relationshipsmentioning
confidence: 99%
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