“…Over the non-lethal range, temperature continues to be an important influence on many aspects of the salmonid life cycle. Temperature has been shown to be associated with the location and time of spawning (Webb and McLay, 1996), and to influence rates of embryo development and timing of emergence (Crisp, 1988;Elliot and Hurley, 1998), food intake (Elliot, 1991;Ojanguren et al, 2001;Flodmark et al, 2004), growth (Hokanson et al, 1977;Thomas et al, 1986;Elliot andHurley, 1997, 2003;Lobon-Cervia and Rincon, 1998;Ojanguren et al, 2001;Jones et al, 2002;Jensen, 2003;Meeuwig et al, 2004;Bacon et al, 2005), and population demographics (Gurney et al, 2008). Temperature has also been shown to influence smolting, migration and resistance to disease (Crisp, 1996;Richter and Kolmes, 2005;Gurney et al, 2008).…”