2012
DOI: 10.1002/anie.201200669
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Thermal Bifunctionality of Bacterial Phenylalanine Aminomutase and Ammonia Lyase Enzymes

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Cited by 35 publications
(47 citation statements)
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“…The tentative higher thermostability of bacterial PALs was also supported by investigations of the enzyme coded by EncP gene of the thermotolerant marine bacterium Streptomyces maritimus. This protein was shown to function as a PAL at 30°C [48], [54] and its PAL activity increased exponentially from 30 to 64°C, reaching a maximum activity at 74°C [54]. The enzyme encoded by the gene AdmH of the mesophilic bacterium Pantoea agglomerans is a phenylalanine 2,3-aminomutase ( Pa PAM) which provides ( S )-β-phenylalanine required for the biosynthesis of the antibiotic andrimid [56], [57].…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…The tentative higher thermostability of bacterial PALs was also supported by investigations of the enzyme coded by EncP gene of the thermotolerant marine bacterium Streptomyces maritimus. This protein was shown to function as a PAL at 30°C [48], [54] and its PAL activity increased exponentially from 30 to 64°C, reaching a maximum activity at 74°C [54]. The enzyme encoded by the gene AdmH of the mesophilic bacterium Pantoea agglomerans is a phenylalanine 2,3-aminomutase ( Pa PAM) which provides ( S )-β-phenylalanine required for the biosynthesis of the antibiotic andrimid [56], [57].…”
Section: Introductionmentioning
confidence: 99%
“…The enzyme encoded by the gene AdmH of the mesophilic bacterium Pantoea agglomerans is a phenylalanine 2,3-aminomutase ( Pa PAM) which provides ( S )-β-phenylalanine required for the biosynthesis of the antibiotic andrimid [56], [57]. Unexpectedly, at elevated temperature enzyme AdmH exhibited thermophilic PAL activity similar to EncP [54].…”
Section: Introductionmentioning
confidence: 99%
“…Current members, whose activity has been unambiguously confirmed experimentally, include (i) two PAMs, PaPAM from Pantoea agglomerans that yields (S)-β-phenylalanine (13)(14)(15)(16) and TcPAM from Taxus canadensis that yields (R)-β-phenylalanine (17,18), and (ii) five TAMs of SgcC4 from S. globisporus (6, 7), MdpC4 from Actinomadura madurae (19), MfTAM from Myxococcus fulvus (20), and MxTAM from Myxococcus sp. Mx-BO (20), all of which afford (S)-β-tyrosine, and CmdF from Chondromyces crocatus that yields (R)-β-tyrosine (21).…”
Section: Streptomyces Globisporusmentioning
confidence: 99%
“…Mechanistic and structural characterizations of the MIO-containing aminomutases as a family have unveiled much unique chemistry, enzymology, and structural biology (5)(6)(7)(8)(9)(10)(11)(12)(13)(14)(15)(16)(17)(18)(19)(20), and exploitation of these enzymes as biocatalysts has provided access to α-and β-amino acids, which are difficult to prepare by other means (4,37). However, ʟ-phenylalanine and ʟ-tyrosine remain the only two known natural substrates (3)(4)(5).…”
Section: ·Smentioning
confidence: 99%
“…In microorganisms, PAL was demonstrated for the first time by Ogata et al (1966). Subsequently, PAL has been found in other fungi (D'Cunha et al, 1996a;Fiske & Kane, 1984;Gilbert & Tully, 1982;Gilbert et al, 1983;Marusich et al, 1981;Wick & Willis, 1982) and a few bacteria (Berner et al, 2006;Chesters et al, 2012;Kyndt et al, 2002;Williams et al, 2005;Xiang & Moore, 2005;Zhu et al, 2012). Although there is no direct evidence for the significance of this enzyme except as a catabolic function in microorganisms, in yeast this enzyme appears to serve a catabolic function.…”
Section: Introductionmentioning
confidence: 99%