2010
DOI: 10.1115/1.4002703
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Thermal Behavior Prediction of MDPE Nanocomposite/Cloisite Na+ Using Artificial Neural Network and Neuro-Fuzzy Tools

Abstract: Recently, we successfully prepared medium density polyethylene (MDPE) nanocomposite with 3 wt %, 6 wt %, and 9 wt % cloisite Na+ and the thermal stability of nanocomposite was investigated using the thermogravimetric analysis (TGA). The TGA in air atmosphere showed significantly improved thermal stability of 3 wt %, 6 wt %, and 9 wt % cloisite Na+ nanocomposite in comparison to pure MDPE. In this paper, the results of TGA of MDPE/cloisite Na+ nanocomposites were predicted by the artificial neural network (ANN)… Show more

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Cited by 4 publications
(2 citation statements)
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“…At the moment, it was cultivated and naturalized all over Mediterranean region since ancient times. The edible part of the pomegranate is called aril and constitutes about 52% w/w of the total fruit and comprises of 78% w/w juice and 22% w/w seeds [2,3].…”
Section: Introductionmentioning
confidence: 99%
“…At the moment, it was cultivated and naturalized all over Mediterranean region since ancient times. The edible part of the pomegranate is called aril and constitutes about 52% w/w of the total fruit and comprises of 78% w/w juice and 22% w/w seeds [2,3].…”
Section: Introductionmentioning
confidence: 99%
“…Recently, some researchers have attempted to model the TGA test results on a variety of composites using artificial neural networks. For example, some researcher in 2010 successfully prepared medium density polyethylene (MDPE) nanocomposite with 3 wt%, 6 wt%, and 9 wt% cloisite Na_, and the thermal stability of nanocomposite was investigated using the thermogravimetric analysis (TGA) [ 13 ]. The TGA in air atmosphere showed significantly improved thermal stability of 3 wt%, 6 wt%, and 9 wt% cloisite Na_ nanocomposite in comparison to pure MDPE.…”
Section: Introductionmentioning
confidence: 99%