2016
DOI: 10.1186/s12906-016-1492-3
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Therapeutic properties in Tunisian hot springs: first evidence of phenolic compounds in the cyanobacterium Leptolyngbya sp. biomass, capsular polysaccharides and releasing polysaccharides

Abstract: BackgroundIn Tunisia, the use of hot spring waters for both health and recreation is a tradition dating back to Roman times. In fact, thermal baths, usually called “Hammam” are recommended as a therapeutic and prophylactic measure against many types of illness and toxicity. While the chemical concentration of thermal water is admittedly associated with its therapeutic effects, the inclusion in spa waters of efficient bioproduct additives produced by photosynthetic microorganisms and that act against oxidative … Show more

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Cited by 26 publications
(13 citation statements)
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References 54 publications
(50 reference statements)
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“…Phytochemicals have been used in pharmaceutical and dietary therapy including polysaccharides, alkaloids, steroids, carotenoids, phenolic glycosides, flavonoids, and other nitrogen-containing compounds [15]. The search for phytochemicals without toxic side effects that can protect IECs from damage is a crucial way toward that development of effective treatment strategies for intestinal diseases before overt clinical symptoms develop.…”
Section: Discussionmentioning
confidence: 99%
“…Phytochemicals have been used in pharmaceutical and dietary therapy including polysaccharides, alkaloids, steroids, carotenoids, phenolic glycosides, flavonoids, and other nitrogen-containing compounds [15]. The search for phytochemicals without toxic side effects that can protect IECs from damage is a crucial way toward that development of effective treatment strategies for intestinal diseases before overt clinical symptoms develop.…”
Section: Discussionmentioning
confidence: 99%
“…Since 1998 there has been a growing interest in the characterization of the microbial community of thermal waters [ 66 , 67 ]. On one side, the microbial evaluation of water for human use is subjected to sanitary control, in order to search for coliform bacteria, Salmonella spp., and fecal Streptococci [ 68 , 69 ] and on the other side, the analysis of the microbial composition of the thermal waters revealed the presence of dynamic microbial communities that function in different microenvironmental conditions [ 70 , 71 , 72 , 73 ], made up of peculiar and unusual microbial species with potential therapeutic effect [ 74 , 75 , 76 ]. Several environmental factors shape microbial communities that inhabit thermal water like temperature, water chemical composition, and pH as well as the distance from the sources [ 71 ].…”
Section: Thermal Water In Dermatologymentioning
confidence: 99%
“…Further studies focused their attention also on the metabolic potential of microbiota associated with thermal spring water to identify a promising source of enzymes with biotechnological potential [ 85 , 86 ]. While the chemical concentrations in thermal waters are admittedly associated with their therapeutic effects [ 87 ], the inclusion of efficient bioproduct additives produced by photosynthetic organisms and which act against oxidative stress may comprise a significant supplementary value for the increasingly competitive sector of balneotherapy [ 76 ], such as a Cyanobacterium Leptolyngbya sp. that possesses abundant natural antioxidant products which may have prophylactic and therapeutic effects on many types of illness and toxicity [ 76 ].…”
Section: Thermal Water In Dermatologymentioning
confidence: 99%
See 1 more Smart Citation
“…The extract from a thermophilic cyanobacterium Leptolyngbya sp. collected from northern Tunisia was screened by HPLC and showed the presence of 25 phenolic compounds—gallic acid ( 60 ), hydroxytyrosol ( 61 ), protocatechuic acid ( 62 ), vanillic acid ( 63 ), isovanillic acid ( 64 ), 3-hydroxybenzoic acid (3-HBA) ( 65 ), 4-hydroxybenzoic acid (4-HBA) ( 66 ), resorcinol ( 67 ), naphtoresorcinol ( 68 ), syringic acid ( 69 ), catechol ( 70 ), and oleuropein ( 71 ) ( Figure 19 ); chlorogenic acid ( 72 ), dihyrdro- p -coumaric acid ( 73 ), dihyrdro- m -coumaric acid ( 74 ), ferulic acid ( 75 ), and rosamerinic acids ( 76 ) ( Figure 20 ); catechin ( 77 ), luteolin-7-glucoside ( 78 ), apigenin-7-glucoside ( 79 ), flavone ( 80 ), naringenin ( 81 ), luteolin ( 82 ), and apigenin ( 83 ) ( Figure 21 ); resveratrol ( 84 ) and pinoresinol ( 85 ) ( Figure 22 )—demonstrating that Leptolyngbya may constitute a rich source of antioxidant natural products [ 83 , 84 ]. These compounds also have inherent UV-absorbing properties, albeit at more restricted wavelengths than scytonemin ( 58 ).…”
Section: Chemical Diversity Of the Secondary Metabolites Isolated mentioning
confidence: 99%