“…These compounds may be formed from a variety of cations including Mg 2+ , Co 2+ , Ni 2+ , Mn 2+ , Fe 2+ , Al 3+ , Fe 3+ , Ga 3+ , and Cr 3+ as well as several interlayer anions such as CO 3 2– , NO 3 – , H 2 PO 4 – , HPO 4 2– , Cl – , SO 4 2– , and organic species. − Many of these anions and cations are essential nutrients for plants: major nutrients, for instance, Mg 2+ , SO 4 2– , NO 3 – , H 2 PO 4 – , and HPO 4 2– , or micronutrients, for instance, Cl – , Mn 2+ , Fe 2+ , and Fe 3+ , and are required not only for the healthy development of plant bodies but also for the development of healthy flowers, fruits, and seeds . The quantity and quality of a good crop are determined by the availability of the nutrients in soil in order to maintain its fertility and to increase the yield of the utilized crop fertilizers.…”