Theaflavin inhibits African swine fever virus replication by disrupting lipid metabolism through activation of the AMPK signaling pathway in virto

Yang, Chen; Wei, Zhi; Song, Zebu; Chang, Hao; Guo, Yanchen; Sun, Yankuo; Wang, Heng; Zheng, Zezhong; Zhang, Guihong

doi:10.1016/j.virusres.2023.199159

Cited by 5 publications

(1 citation statement)

References 36 publications

(48 reference statements)

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“…Satoh et al (2001Satoh et al ( , 2002 showed that TR n-butanol solution inhibited botulinum toxin type A in a mouse model and therefore can be used to prevent tetanus. Chen et al (2023) found that TF potently inhibited ASFV replication at non-cytotoxic concentrations ex vivo in primary porcine alveolar macrophages (PAMs).…”

Section: Anti-inflammatory Activitymentioning

confidence: 99%

A systematic review of tea pigments: Prevention of major diseases, protection of organs, and potential mechanisms and applications

Zhao,

Yan,

et al. 2023

Food Science & Nutrition

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With the growing awareness of a healthy life, tea pigments (TPGs) are in focus for their health benefits. TPGs not only provide specific color to tea liquor but also possess health benefits such as anti‐obesity, anti‐tumor, anti‐inflammatory, anti‐viral, anti‐oxidative, and bacteriostatic properties. Also, TPGs can benefit bone, liver, kidney, cardiovascular, gut microbiome, and sleep health. Based on previous reports, this review provides a brief introduction to the health benefits of TPGs, focusing on the prevention of human diseases and the protection of organs. Also, the latest research on the functional mechanism(s), practical application, and development strategies of TPGs is discussed.

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Section: Anti-inflammatory Activitymentioning

confidence: 99%