2014
DOI: 10.1128/jb.01128-13
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The γ-Aminobutyrate Permease GabP Serves as the Third Proline Transporter of Bacillus subtilis

Abstract: bPutP and OpuE serve as proline transporters when this imino acid is used by Bacillus subtilis as a nutrient or as an osmostress protectant, respectively. The simultaneous inactivation of the PutP and OpuE systems still allows the utilization of proline as a nutrient. This growth phenotype pointed to the presence of a third proline transport system in B. subtilis. We took advantage of the sensitivity of a putP opuE double mutant to the toxic proline analog 3,4-dehydro-DL-proline (DHP) to identify this addition… Show more

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Cited by 29 publications
(35 citation statements)
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“…We therefore used a ⌬proHJ mutant that is unable to synthesize osmostress-protective levels of proline to experimentally verify the anticipated roles of Glu, Gln, Asp, Asn, Arg, Orn, and Cit as precursors for osmoprotective proline biosynthesis. Except for Pro itself (25,26), osmostress protection by each of these amino acids was lost when the ProJ-ProH enzymes were nonoperational (Fig. 3A).…”
Section: Resultsmentioning
confidence: 99%
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“…We therefore used a ⌬proHJ mutant that is unable to synthesize osmostress-protective levels of proline to experimentally verify the anticipated roles of Glu, Gln, Asp, Asn, Arg, Orn, and Cit as precursors for osmoprotective proline biosynthesis. Except for Pro itself (25,26), osmostress protection by each of these amino acids was lost when the ProJ-ProH enzymes were nonoperational (Fig. 3A).…”
Section: Resultsmentioning
confidence: 99%
“…Both proteogenic and nonproteogenic amino acids can be found in the soil (8,10), and they exhibit a high degree of turnover, a process to which microorganisms contribute substantially (47). We wondered whether the uptake of amino acids other than proline (25,26) would aid B. subtilis in its process of adjustment to high-salinity surroundings. To test this idea, we grew the wild-type laboratory strain JH642 (Table 1) in a chemically defined minimal medium (SMM) containing 1.2 M NaCl in the absence or presence of individual proteogenic amino acids and the nonproteogenic amino acids ornithine (Orn) and citrulline (Cit).…”
Section: Resultsmentioning
confidence: 99%
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