2012
DOI: 10.1016/j.ijms.2012.07.016
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The α-effect in elimination reactions and competing mechanisms in the gas phase

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Cited by 15 publications
(9 citation statements)
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“…Our results indicate that the α‐effect does exist in gas‐phase reactions and suggest that α‐effect is measured by the downward deviation from the plot of overall enthalpy of activation, Δ H ≠ ovr , with respect to separated reactants vs. proton affinity (PA) of n ‐Nu (or base). Some recent studies have validated our prediction . For example, the gas‐phase experiments of Garver et al show the enhanced nucleophilicity for α‐Nu, HOO − , relative to the normal Nus (HO − , CH 3 O − , C 2 H 5 O − , and i ‐C 3 H 7 O) in three separate reaction series (CH 3 F, CH 3 OC 6 H 5 , and CH 3 OC 6 H 4 F), supporting an underlying intrinsic origin of the α‐effect …”
Section: Introductionsupporting
confidence: 79%
See 1 more Smart Citation
“…Our results indicate that the α‐effect does exist in gas‐phase reactions and suggest that α‐effect is measured by the downward deviation from the plot of overall enthalpy of activation, Δ H ≠ ovr , with respect to separated reactants vs. proton affinity (PA) of n ‐Nu (or base). Some recent studies have validated our prediction . For example, the gas‐phase experiments of Garver et al show the enhanced nucleophilicity for α‐Nu, HOO − , relative to the normal Nus (HO − , CH 3 O − , C 2 H 5 O − , and i ‐C 3 H 7 O) in three separate reaction series (CH 3 F, CH 3 OC 6 H 5 , and CH 3 OC 6 H 4 F), supporting an underlying intrinsic origin of the α‐effect …”
Section: Introductionsupporting
confidence: 79%
“…It was found that three anions, HOO − , MeOO − , and N 3 − each with an adjacent electron donating group, react particularly fast. The α‐effect has been studied for more than 50 years by experimental and theoretical chemists, and its origin has been rationalized by many theories, but still without a definitive answer. Theories that have been put forward for this effect include: (1) transition state (TS) stabilization, (2) destabilization of the ground state, (3) different solvent effects for normal and α‐Nu, and (4) thermodynamic stability of the product .…”
Section: Introductionmentioning
confidence: 99%
“…Recently, the presence of an intrinsic component of the α-effect in S N 2 reactions was demonstrated by comparing the gas-phase reactivity of HOO − to that of the normal nucleophiles HO − , CH 3 O − , C 2 H 5 O − , and i-C 3 H 7 O − in reactions with methyl fluoride, anisole, and fluoroanisole. 10 Furthermore, a gas-phase α-effect has been shown to affect reactions of HOO − with methyl formate 11,12 and dimethyl methylphosphonate, 13 and theoretical studies support the premise that the α-effect has a component that can be attributed to intrinsic properties of the nucleophile. 14−19 The influence of solvent on the α-effect still remains intriguing.…”
Section: ■ Introductionmentioning
confidence: 91%
“…Ions formed from methyl formate can also be reagents in the formation of larger molecules. For example, the enhanced reactivity of nucleophiles of HOO − , HO − , CH 3 O − and HCOO − (possible anions formed from HCOOCH 3 ) was demonstrated (Garver et al 2012). It is also interesting that at extremely low temperatures (like in the ISM) the considerable increase of the reactivity of HCOOCH 3 with OH was observed, and resulting reaction products could be a substrate for the subsequent chemical reactions leading to the formation of other compounds (Jimenez et al 2016).…”
Section: Introductionmentioning
confidence: 97%
“…To examine possible reactions in space, the interaction of methyl formate with atoms, ions and photons was studied (Lawson 2012;Garver et al 2012;Fantuzzi et al 2011), but almost no studies on the interaction of electrons with HCOOCH 3 are available. Photodissociation studies of methyl formate with soft X-rays (532.2 eV and 288.3 eV) have shown formation of several positive ions with the highest intensity of HCO + (Fantuzzi et al 2011).…”
Section: Introductionmentioning
confidence: 99%