The young fruit of Citrus aurantium L. or Citrus sinensis Osbeck as a natural health food: A deep insight into the scientific evidence of its health benefits

Luo, Jiangyi; Yuan, Hanwen; Mao, Linxi; Wu, Juanjiang; Jiang, Sai; Yang, Yupei; Fu, Yangfen; Liu, Leping; Chen, Sheng-Huang; Wang, Wei

doi:10.1016/j.arabjc.2023.104681

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“…Oranges are one of the most grown species and account for more than half of the world's citrus production [1]. Citrus sinensis L. Osbeck contains various flavonoids, flavonols, polymethoxy flavonoids, flavanones, and coumarins [2]. In addition to its excellent nutritional value, Citrus sinensis L. Osbeck is also known for its use in medicine because it possesses antiproliferative activity, antibacterial activity, antifungal activity, antiparasitic activity, insecticidal activity, and many other health benefits [3].…”

Section: Introductionmentioning

confidence: 99%