1935
DOI: 10.1063/1.1749690
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The Vapor Pressures of the Isotopic Forms of Water

Abstract: The ratio of vapor pressures of H2O16 and HDO16 and of H2O16 and H2O18 have been determined at four temperatures between 11.25°C and 46.35°C. The ratio of vapor pressures of HDO16 are very nearly the geometric mean of the vapor pressure of H2O16 and D2O16. The vapor pressure of H2O18 varies from approximately 0.8 to 1.2 percent less than the vapor pressures of H2O16 for temperatures between 46.35°C and 11.25°C. The application of these to the separation of the hydrogen and oxygen isotopes by distillation is di… Show more

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Cited by 39 publications
(5 citation statements)
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“…The equilibrium separation effect, which occurs as water changes phase to a gaseous state, is due to the different vapor pressures of the H2180 and H2180 molecules. The H2180-water has a lower vapor pressure (Wahl and Urey, 1935;Szapiro and Steckel, 1967), and therefore has a greater tendency to remain in the liquid phase. Thus, at any water/atmosphere interface under two-phase equilibrium conditions, there occurs a specific temperature dependent fractionation which accumulates the heavier water in the liquid state -at 25 ° C the enrichment is 9%01.…”
Section: A Basic Modelmentioning
confidence: 99%
See 1 more Smart Citation
“…The equilibrium separation effect, which occurs as water changes phase to a gaseous state, is due to the different vapor pressures of the H2180 and H2180 molecules. The H2180-water has a lower vapor pressure (Wahl and Urey, 1935;Szapiro and Steckel, 1967), and therefore has a greater tendency to remain in the liquid phase. Thus, at any water/atmosphere interface under two-phase equilibrium conditions, there occurs a specific temperature dependent fractionation which accumulates the heavier water in the liquid state -at 25 ° C the enrichment is 9%01.…”
Section: A Basic Modelmentioning
confidence: 99%
“…It was already known that heavy water (HDO or H2180) has a lower vapor pressure than H2160 (Wahl and Urey, 1935), and therefore the liquid phase is enriched isotopically in a batch distillation process (Baertschi and Th/irkauf, 1960;Merlivat et al, 1963); however, the dynamics of evaporation under natural conditions (i.e. in air of non-zero humidities) was poorly understood.…”
Section: Introductionmentioning
confidence: 99%
“…In the Earth's atmosphere, the heavy isotopomers of water are condensed preferentially because they have a lower equilibrium vapor pressure than does H 2 O. Many studies have measured fractionation factors and equilibrium vapor pressures of the various isotopomers. The effect of isotope on vapor pressure has been summarized for water and ice .…”
Section: Introductionmentioning
confidence: 99%
“…175 cm.-l is ascribed to hindered translation, and if the poorly resolved absorption in the range 320 -1000 cm.-l is ascribed to hindered rotation with characteristic frequencies of 475, 590 and 755 cm.-l, the isotope fractionation of water on distillation can be accounted for. If the changes in frequency with tem perature of some of the modes as indicated by infrared and Raman data are allowed for, and for others are estimated with these as guides, the fractiona tion data (30,31) as function of temperature are also accounted for over the whole range. The external modes in response to interactions in the liquid favor H2018 being bound more strongly than H2015 in the liquid, but the change in frequency for the internal modes on condensing the vapor offsets their effect to some extent.…”
Section: Nature Of the Solventmentioning
confidence: 99%