1994
DOI: 10.1006/jare.1994.1064
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The utilization of Australian species of Acacia, with particular reference to those of the subtropical dry zone

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Cited by 26 publications
(15 citation statements)
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“…Australian edible seeded acacias have great potential for combating hunger in semi-arid lands (Thomson et al 1994;Harwood et al 1999;Rinaudo et al 2002). The seeds have a long storage life and are tasty, safe to consume and nutritious: protein, carbohydrate and fat contents are 17-25%, 30-40% and 14-16% respectively (Brand and Cherikoff 1985;Adewusi et al 2003).…”
Section: Extending the Impact Of The Desert Community Initiativementioning
confidence: 98%
“…Australian edible seeded acacias have great potential for combating hunger in semi-arid lands (Thomson et al 1994;Harwood et al 1999;Rinaudo et al 2002). The seeds have a long storage life and are tasty, safe to consume and nutritious: protein, carbohydrate and fat contents are 17-25%, 30-40% and 14-16% respectively (Brand and Cherikoff 1985;Adewusi et al 2003).…”
Section: Extending the Impact Of The Desert Community Initiativementioning
confidence: 98%
“…It is one of the most promising genera for arid, saline areas and includes species which provide a range of useful products and functions (Thomson et al, 1994). Seeds of the multipurpose legume trees Acacia coriacea and A. tortilis lost Ca and K when incubated in NaCl solutions, with the salt-tolerant A. tortilis losing more Ca and less K than the salt-sensitive A. coriacea (Rehman et al, 1996).…”
Section: Introductionmentioning
confidence: 98%
“…WUE of Changium smyrnioides and Anthriscus sylvestris also increased with the decrease of soil moisture (Ge et al 2003). Thomson et al (1994) reported that some Australian Acacia species withstand long dry periods. These observations may be explained by high water-use efficiency of A. ampliceps determined in our study.…”
mentioning
confidence: 96%