2019
DOI: 10.1016/j.clnesp.2019.06.003
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The utility of nutritional supportive care with an eicosapentaenoic acid (EPA)-enriched nutrition agent during pre-operative chemoradiotherapy for pancreatic cancer: Prospective randomized control study

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Cited by 34 publications
(69 citation statements)
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“…Moreover, lung cancer [86] and pancreatic cancer [87] patients suffer from nutritional impairments when undergoing radiation therapy. Thus, nutritional programs are often suggested and have a rationale for these cancer types [88,89].…”
Section: Curative Setting: Radiotherapymentioning
confidence: 99%
“…Moreover, lung cancer [86] and pancreatic cancer [87] patients suffer from nutritional impairments when undergoing radiation therapy. Thus, nutritional programs are often suggested and have a rationale for these cancer types [88,89].…”
Section: Curative Setting: Radiotherapymentioning
confidence: 99%
“…Because the EPA content is reported to be 2-1,400 mg/100 g depending on the part or kind of fish and the EPA volume for most fish is under 500 mg/100 g (19), it is quite difficult to achieve an intake of 1-2 g EPA every day. Third, in this study, it was difficult to achieve an intake of two packs of the total EPA-enriched oral supplement due to its taste (20) and a feeling of fullness when combined with a normal meal. We may have to consider more palatable foods for this.…”
Section: Discussionmentioning
confidence: 88%
“…Recently, a prospective randomized control study by Akita et al [ 138 ] aimed at exploring whether a nutritional intervention consisting in 560 kcal/day of EPA-enriched nutritional supplements might impact on nutritional status in PDAC patients who received GEM-based neoadjuvant chemoradiotherapy. The authors reported that the psoas major muscle area ratio was significantly higher in the nutritional intervention group (median, 0.96 vs 0.89; P = 0.001), and that patients who consumed ≥ 50% of the EPA-enriched supplement presented significantly higher SKM ratios ( P = 0.042).…”
Section: Nat As a Window Of Opportunity For Nutritional Prehabilitationmentioning
confidence: 99%