“…Arthropods, particularly Crustacea, have received the most attention with regard to the presence of gut microflora. Bacteria have been reported in the guts of Macrura, including prawns [44,93], shrimps [61,62,63,153,188,223], crayfish and lobsters [147,190], Brachyura [56,105,189,190,206], Isopoda [112,186,225,226], Copepoda [148,187], and Cladocera [89]. Bacteria have also been reported in the guts of Amphipoda [8,142], research being focused on deep-sea amphipods [60,110,178,192,221].…”