2007
DOI: 10.1073/pnas.0708150104
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The tangled web of self-tying knots

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Cited by 8 publications
(3 citation statements)
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“…The study of tight knot characteristics in (bio)polymers has a long history of interest as knots easily self-tie and localize in any long chain [12,13,14,15]. More than 20 years ago de Gennes argued that knots may self-tie in crystallizing or sheared polymer melts changing their macroscopic relaxation behavior [16].…”
Section: Introductionmentioning
confidence: 99%
“…The study of tight knot characteristics in (bio)polymers has a long history of interest as knots easily self-tie and localize in any long chain [12,13,14,15]. More than 20 years ago de Gennes argued that knots may self-tie in crystallizing or sheared polymer melts changing their macroscopic relaxation behavior [16].…”
Section: Introductionmentioning
confidence: 99%
“…The interweaving of molecular strands in DNA, proteins, and natural and synthetic polymers significantly affects their mechanical, physical, and chemical properties. The presence of knots in proteins can increase stability and improve function and has provided insights into the mechanisms of protein folding. , Knots have been tied in biopolymers with optical tweezers and can also be formed from surfactant nanotubes and chiral nematic colloids . For synthetic chemists the key challenge in the synthesis of entwined and interlocked molecular structures is the generation and linking (with the correct connectivity) of crossing points .…”
Section: Introductionmentioning
confidence: 99%
“…Mathematicians and physicists have taken a keen interest in understanding the formation and topology of knots and tangles. To spontaneously form a knot, a long and flexible string with a certain excluded volume and bending stiffness has to be given enough energy to move around and explore its surroundings [31]. For very small strings, like polymer chains, thermal energy is sufficient to reptate and entangle the molecules [7].…”
mentioning
confidence: 99%