Trypsin and chymotrypsin completely degraded whole histone in less than 15 min as judged by changes in the peptide dichroic band at 220 nm and gel electrophoresis patterns. By contrast, the action of trypsin in deoxyribonucleohistone under conditions of low ionic strength and relatively low concentrations of substrate (200-600 pg/ml) produced partial degradation of f l and f 3 only after 3-h incubation with enzyme. Finally, all fractions were degraded.Chymotrypsin caused rapid and almost complete degradation of f l in nucleohistone in less than 1 h and f 3 in less than 3 h. F2b was degraded after a lag of about 30 min. All molecules of f l , f 3 and f2b were attacked inside 6 h. The degradation of f2b gave rise to a large peptide fragment, not observed in digests of whole histone, which remained bound to the DNA in 0.7 M NaCl.F2al and f2a2 were not significantly degraded.Degradation of f 3 was accompanied by an increase in viscosity and the nucleohistone lost its rigid, rod-like properties, becoming more flexible. Thus f3 is involved in maintaining the supercoil in its rigid conformation,The sites of trypsin attack are not initially accessible in bound histone fractions f2a1, f2a2 and f2b, whereas these sites appear to be partially accessible in f l and f3. On the other hand the chymotryptic cleavage points are accessible in bound f l , f 3 and f2b but not in f2al and f2a2. The all-ornothing character of the degradation suggests that f3 and f2b are regularly arranged along the axis of the supercoiled nucleohistone.There is a growing body of evidence which suggests that the basic structure of the nucleohistone fibre, a common element of the chromosomes of all higher organisms, is a coiled coil generated by the folding of a linear complex of DNA and histone. The evidence is based largely on studies of fibres in the solid state using X-ray diffraction [l] and electron microscopy [2] and solution studies using low-angle X-ray diffraction [3,4]. The hydrodynamic properties of nucleohistone show that a compact, rigid conformation, identified with the supercoiled structure, also exists in dilute solution [5,6].The folding of the linear complex of DNA and histone into a coiled-coil conformation means that the nucleic acid may be partially embedded in the middle of a protein matrix [5] thus giving rise to a structure in which all or part of any one histone fraction may be out of contact with the aqueous environment and thus not accessible t o probes such as enzymes.I n order to gain information about the gross topology of the supercoil in terms of the location of the different histones in relation to the surface we have followed the action of trypsin and chymotrypsin on the histones when bound in the native complex and compared their behaviour to free histones. Cleavage of peptide bonds has been monitored using polyacrylamide gel electrophoresis and changes in secondary structure have been followed using circular dichroism. Alterations in the quaternary structure of the supercoil have been followed using viscometry.The a...