2013
DOI: 10.1371/journal.pone.0059977
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The Structure of Microbial Community and Degradation of Diatoms in the Deep Near-Bottom Layer of Lake Baikal

Abstract: Insight into the role of bacteria in degradation of diatoms is important for understanding the factors and components of silica turnover in aquatic ecosystems. Using microscopic methods, it has been shown that the degree of diatom preservation and the numbers of diatom-associated bacteria in the surface layer of bottom sediments decrease with depth; in the near-bottom water layer, the majority of bacteria are associated with diatom cells, being located either on the cell surface or within the cell. The structu… Show more

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Cited by 28 publications
(13 citation statements)
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“…It would be interesting to repeat this work with a higher spin speed to get a more comprehensive view of community dynamics. The microbial communities-dominated by the Proteobacteria, Bacteriodetes, Gammaproteobacteria and Escherichia/Shigella, also found in previous studies [24,58,61,62]-did change with growth phase and in response to PUA spiking, albeit at a relatively subtle level. Curiously, despite different Skeletonema species, including S. marinoi, having antimicrobial capacities [63][64][65], the strains of S. marinoi used had little to no effect on the microbiota, nor did the nitrate treatments.…”
Section: Discussionsupporting
confidence: 80%
“…It would be interesting to repeat this work with a higher spin speed to get a more comprehensive view of community dynamics. The microbial communities-dominated by the Proteobacteria, Bacteriodetes, Gammaproteobacteria and Escherichia/Shigella, also found in previous studies [24,58,61,62]-did change with growth phase and in response to PUA spiking, albeit at a relatively subtle level. Curiously, despite different Skeletonema species, including S. marinoi, having antimicrobial capacities [63][64][65], the strains of S. marinoi used had little to no effect on the microbiota, nor did the nitrate treatments.…”
Section: Discussionsupporting
confidence: 80%
“…cf. ovata bloom, however, Ilumatobacter phylotypes were the main representatives of Actinobacteria at maintenance/decline phase (Vanucci, Guidi, et al., ), as found in diatoms degradation processes (Bagatini et al., ; Zakharova et al., ). This finding suggests a more intimate relationship between Ilumatobacter and diatoms co‐occurring at the bloom rather than with O .…”
Section: Discussionmentioning
confidence: 99%
“…At depths of more than 1000 m, a slight decrease in the content and flow rates of total organic carbon and nitrogen (Vologina and Sturm 2017) was observed. The study of microbial communities in Lake Baikal with molecular techniques and sequencing has been mostly focused on their diversity and structure in the trophogenic layer (Zakharova et al 2013;Mikhailov et al 2015) and surface subice waters (Bashenkhaeva et al 2015;Cabello-Yeves et al 2018). Other studies from the summer period showed that bacterial communities in deep-water samples (700 and 1400 m) were mainly represented by Proteobacteria, Actinobacteria, Acidobacteria, and Chloroflexi (Glöckner et al 2000;Bel'kova et al 2003;Parfenova et al 2006;Zakharova et al 2013;Kurilkina et al 2016).…”
mentioning
confidence: 99%
“…The study of microbial communities in Lake Baikal with molecular techniques and sequencing has been mostly focused on their diversity and structure in the trophogenic layer (Zakharova et al 2013;Mikhailov et al 2015) and surface subice waters (Bashenkhaeva et al 2015;Cabello-Yeves et al 2018). Other studies from the summer period showed that bacterial communities in deep-water samples (700 and 1400 m) were mainly represented by Proteobacteria, Actinobacteria, Acidobacteria, and Chloroflexi (Glöckner et al 2000;Bel'kova et al 2003;Parfenova et al 2006;Zakharova et al 2013;Kurilkina et al 2016). The dynamics of physicochemical conditions throughout the water column and their relative stability in the deep layers appeared to be decisive factors that shape the pattern of bacterial communities in Lake Baikal (Kurilkina et al 2016).…”
mentioning
confidence: 99%