The Strategy and Future of Biotechnology in Protecting the Global Environment
Naofumi Shiomi
Abstract:Global warming is accelerating, and the average global temperature is projected to rise from 3.5 to 5.7°C by the end of this century. Therefore, there is a strong possibility that we will soon experience frequent global-scale abnormal weather events and severe water and food shortages. To avoid such crises, three issues must be urgently addressed: reduction of CO2 emissions, securing of energy sources that can replace fossil fuels, and securing of groundwater and food supplies. In this introductory chapter, we… Show more
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