1996
DOI: 10.1007/bf00031924
|View full text |Cite
|
Sign up to set email alerts
|

The spatio-temporal patterns and ecological significance of free amino acids and humic substances in contrasting oligotrophic and eutrophic freshwater ecosystems

Abstract: The concentrations of total and individual free amino-acids (TFAA, FAA) and humic substances (HS) were measured by HPLC in the midwater column (MWC), air-water interface (AWI) and sediment pore water (SPW) in the oligotrophic, dystrophic Isle of Thorns lake and the eutrophic Lewes Brooks drainage channel in East Sussex, UK, during each of the four seasons. Pesticide levels were low, usually below detection levels in both water bodies. At the temporal level there were tendencies for the concentration of both FA… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

0
3
0

Year Published

2001
2001
2023
2023

Publication Types

Select...
6

Relationship

0
6

Authors

Journals

citations
Cited by 15 publications
(3 citation statements)
references
References 192 publications
(176 reference statements)
0
3
0
Order By: Relevance
“…4 There are only a few reports regarding dissolved free tryptophan in some water samples. 3,9,22 Tryptophan concentrations in marine algae and bacteria were also reported. 6 However, this is the first data on the dissolved tryptophan determination in natural waters.…”
Section: Hplc Separation and Determination Of Tryptophan In Water Sammentioning
confidence: 99%
See 1 more Smart Citation
“…4 There are only a few reports regarding dissolved free tryptophan in some water samples. 3,9,22 Tryptophan concentrations in marine algae and bacteria were also reported. 6 However, this is the first data on the dissolved tryptophan determination in natural waters.…”
Section: Hplc Separation and Determination Of Tryptophan In Water Sammentioning
confidence: 99%
“…Recently, the fluorescence similar to tryptophan standard fluorescence has been extensively studied in aquatic environments, and is usually categorized as tryptophan-like or protein-like fluorescence. [5][6][7][8][9] It is still unclear whether the tryptophan-like fluorescence is related to tryptophan since no tryptophan data are presently availabile.…”
Section: Introductionmentioning
confidence: 99%
“…Dissolved organic matter and humic substances constitute the majority of dead organic matter (Steinberg and Münster 1985;Thomas and Eaton 1996;Thomas 1997;Wetzel 2001). HA is a ubiquitous, naturally occurring organic component in aquatic environments associated with agricultural manure and other organic wastes (Atiyeh et al 2002;Kappler and Haderlein 2003).…”
Section: Introductionmentioning
confidence: 99%