2021
DOI: 10.3389/fpls.2020.552969
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The Significance of Reactive Oxygen Species and Antioxidant Defense System in Plants: A Concise Overview

Abstract: In plants, there is a complex and multilevel network of the antioxidative system (AOS) operating to counteract harmful reactive species (RS), the foremost important of which are reactive oxygen species (ROS), and maintain homeostasis within the cell. Specific AOSs for plant cells are, first and foremost, enzymes of the glutathione-ascorbate cycle (Asc-GSH), followed by phenolic compounds and lipophilic antioxidants like carotenoids and tocopherols. Evidence that plant cells have excellent antioxidative defense… Show more

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Cited by 476 publications
(361 citation statements)
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“…As already mentioned, abiotic stress is associated with increased ROS production that generates oxidative stress (Das and Roychoudhury 2014;Dumanović et al 2021). In our experiments, no significant changes in MDA levels were observed in the stressed plants, except for a slight (but significant) increase in plants of L. albuferae subjected to water stress; H 2 O 2 levels even decreased in comparison to the non-stressed controls.…”
Section: Discussionsupporting
confidence: 50%
See 1 more Smart Citation
“…As already mentioned, abiotic stress is associated with increased ROS production that generates oxidative stress (Das and Roychoudhury 2014;Dumanović et al 2021). In our experiments, no significant changes in MDA levels were observed in the stressed plants, except for a slight (but significant) increase in plants of L. albuferae subjected to water stress; H 2 O 2 levels even decreased in comparison to the non-stressed controls.…”
Section: Discussionsupporting
confidence: 50%
“…One is represented by non-enzymatic antioxidants, including phenolic compounds, especially the subclass of flavonoids, carotenoids, ascorbic acid, or glutathione. To the second category belong antioxidant enzymes, such as superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX) (and other peroxidases), or glutathione reductase (GR), which are activated in conditions of oxidative stress (Dumanović et al 2021;Ozgur et al 2013).…”
Section: Introductionmentioning
confidence: 99%
“…Phenolic compounds have shown a greater antioxidant activity compared to other small antioxidant molecules [ 17 ]. These molecules are very suitable for trapping free radicals and this ability is related to their structure that rapidly stabilizes the formed phenol radical; in particular, phenolic compounds efficiently inhibit lipid peroxidation by trapping lipid alkoxy radicals [ 18 ]. The antioxidant enzymes comprise the superoxide dismutase (SOD), which catalyzes the dismutation of the superoxide anion to oxygen and hydrogen peroxide, and the catalase (CAT) and the peroxidase (POX), which catalyze the decomposition of the hydrogen peroxide into oxygen and water [ 19 ].…”
Section: Introductionmentioning
confidence: 99%
“…However, ROS are no longer considered only the inevitable, toxic by-products of aerobic metabolism—their role proved to be essential in many life processes [ 1 , 2 , 3 ]. Depending on the subtle and dynamic homeostasis between production and scavenging, ROS can be considered as life-threatening or life-saving molecules, and the latter possibility is based on their involvement in stress signalling and initiation of defence reactions.…”
Section: Introductionmentioning
confidence: 99%