2013
DOI: 10.1016/s1473-3099(12)70317-1
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The role of the natural environment in the emergence of antibiotic resistance in Gram-negative bacteria

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Cited by 911 publications
(657 citation statements)
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References 114 publications
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“…84,119 Environmental contamination with antibiotics may lead emergence of antibiotic resistance and in turn creates a reservoire for antibiotic resistance genes. 120 On the other hand, it has been consistently shown that those areas where the usage is high, the resistance is widespread both in community and hospital settings. 7,121,122,123 Since the problem of emerging resistance is multifaceted, its prevention and control will require multiple, coordinated interventions by various parties.…”
Section: Acinetobacter Baumanniimentioning
confidence: 99%
“…84,119 Environmental contamination with antibiotics may lead emergence of antibiotic resistance and in turn creates a reservoire for antibiotic resistance genes. 120 On the other hand, it has been consistently shown that those areas where the usage is high, the resistance is widespread both in community and hospital settings. 7,121,122,123 Since the problem of emerging resistance is multifaceted, its prevention and control will require multiple, coordinated interventions by various parties.…”
Section: Acinetobacter Baumanniimentioning
confidence: 99%
“…The resistance genes of these selected bacteria in nature waters could transfer to the terrestrial bacteria and human pathogens by Horizontal Gene Transfer (HGT) in the complicated biosphere (Cabello et al, 2013). As a result of HGT, these new genetic entities may be incorporated into the pangenome of terrestrial bacteria including human pathogens, linking aquatic and terrestrial resistomes and complicating the treatment of human infections (Cabello et al, 2013;Wellington et al, 2013;Sharma et al, 2016). In addition, aquatic products for human consumption can become contaminated with antibiotics residues.…”
Section: Ecological Hazard Assessmentmentioning
confidence: 99%
“…Numerous studies have reported the concentrations of antibiotics ranged from several ng per liter to hundreds of μg per liter in various environmental compartments, such as hospital sewage, municipal sewage, surface waters, groundwater, and seawater (Brown et al, 2006;Kümmerer, 2009;Chang et al, 2010;Rodriguez-Mozaz et al, 2015;Yao et al, 2015Yao et al, , 2017Chen et al, 2015a, b;Ngumba et al, 2016;Sui et al, 2017). The antibiotic burden in water can result in direct toxicity to animals (Wollenberger et al, 2000;Wang et al, 2014;Yan et al, 2016) and plants (Migliore et al, 2003;Pan and Chu, 2016), but more importantly, they can induce antibiotic-resistant bacteria or genes, which increase health and ecological hazards through food chains, even at low concentrations (Wellington et al, 2013;Ye et al, 2016;Sharma et al, 2016).…”
Section: Introductionmentioning
confidence: 99%
“…WWTP-treated effluents are a significant source of antibiotic-resistance gene release into the downstream environment (Lapara et al, 2011;Wellington et al, 2013). Because of their high nutrient content and high bacterial density, WWTPs are hotspots for dissemination of mobile genetic elements (Szczepanowski et al, 2009).…”
Section: Introductionmentioning
confidence: 99%