2012
DOI: 10.15690/vramn.v67i3.188
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The Role of Regulatory T Cells in the Development of Autoimmune Process in Multiple Sclerosis

Abstract: In the maintenance of immunological tolerance important role belongs to the recently discovered population of regulatory T-cells CD4 + CD25 + FoxP3 +. These cells have potential in suppressing pathologic immune responses observed at various autoimmune diseases including multiple sclerosis. We have shown a reduction in the number and functional activity of T-reg in peripheral blood of patients with multiple sclerosis in the acute stage, the increase in their number during remission, duration of the relationship… Show more

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Cited by 6 publications
(2 citation statements)
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“…Treg cells have been recognized as the critical immunomodulators of the adaptive immune system in MS. Deletion of Treg cells causes spontaneous autoimmune disease in mice, whereas augmentation of Treg-cell function can prevent the development of or attenuate the signs in the experimental autoimmune encephalomyelitis (EAE), the animal model of MS [7]. MS is also associated with impaired maturation of Treg cells [8]. Remission in RRMS has been shown to correspond with increased proportions of FoxP3+ Treg cells in the blood [9].…”
Section: Etiology and Pathology Of Msmentioning
confidence: 99%
“…Treg cells have been recognized as the critical immunomodulators of the adaptive immune system in MS. Deletion of Treg cells causes spontaneous autoimmune disease in mice, whereas augmentation of Treg-cell function can prevent the development of or attenuate the signs in the experimental autoimmune encephalomyelitis (EAE), the animal model of MS [7]. MS is also associated with impaired maturation of Treg cells [8]. Remission in RRMS has been shown to correspond with increased proportions of FoxP3+ Treg cells in the blood [9].…”
Section: Etiology and Pathology Of Msmentioning
confidence: 99%
“…Содержание аскорбиновой кислоты в нем широко варьирует от места произрастания и факторов среды и может достигать 4-14 % [1 -2], но зачастую колеблется в пределах 0,3 -2 % [3 -7]. Витамин С обладает целым рядом полезных свойств: антиоксидантным, противовоспалительным, противосклеротическим, иммуномодулирующим свойствами, способствует синтезу коллагена и т.д.. Также плоды шиповника содержат каротиноиды, витамины группы В, К1, Р, Е, полиненасыщенные жирные кислоты (ПНЖК), пектиновые вещества, органические кислоты (в основном яблочную и лимонную) и полифенолы (дубильные вещества, флавоноиды, катехины), которые обуславливают довольно сильные антиоксидантные свойства препарата [1] и усиливают эффект аскорбиновой кислоты [8]. Кроме того, благодаря наличию органических кислот и флавоноидов шиповник обладает гепатопротекторным и желчегонным действием.…”
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