“…Liver hypoxia, particularly when blood alcohol levels are high, has been documented in vivo in rats fed ethanol continuously at a constant rate for prolonged periods. French reported that genes regulated by the HIF are expressed more at the peaks, and the livers contain more inflammation at the peaks, in the model of alcoholic liver disease (ALD) (French, 2004). Szabo et al (2001a,b) also reported that HIF-1 was activated by ethanol injury in gastric mucosa.…”