The initiation and development of legume nodules induced by compatible Rhizobium species requires a complex signal exchange involving both plant and bacterial compounds. Phytohormones have been implicated in this process, although in many cases direct evidence is lacking. Here, we characterize the root and nodulation phenotypes of various mutant lines of pea (Pisum sativum) that display alterations in their phytohormone levels and/or perception. Mutants possessing root systems deficient in gibberellins (GAs) or brassinosteroids (BRs) exhibited a reduction in nodule organogenesis. The question of whether these reductions represent direct or indirect effects of the hormone deficiency is addressed. For example, the application of GA to the roots of a GA-deficient mutant completely restored its number of nodules to that of the wild type. Grafting studies revealed that a wild-type shoot or root also restored the nodule number of a GA-deficient mutant. These findings suggest that GAs are required for nodulation. In contrast, the shoot controlled the number of nodules that formed in graft combinations of a BR-deficient mutant and its wild type. The root levels of auxin and GA were similar among these latter graft combinations. These results suggest that BRs influence a shoot mechanism that controls nodulation and that the root levels of auxin and GA are not part of this process. Interestingly, a strong correlation between nodule and lateral root numbers was observed in all lines assessed, consistent with a possible overlap in the early developmental pathways of the two organs.Nodulation is a symbiotic process whereby bacteria of the genus Rhizobium invade compatible leguminous host plants (Mylona et al., 1995;Mathesius, 2003). The invasion ultimately leads to the formation of structures called nodules, in which the bacteria fix atmospheric nitrogen to be used by the plant. As with any developmental process, nodulation is multifaceted, requiring specific signaling events regulated temporally and spatially (Ferguson and Mathesius, 2003).Beginning in the 1980s, mutagenesis experiments using pea (Pisum sativum) produced abnormal nodulation phenotypes including nonnodulating (nod2), poorly nodulating (nod6), and hypernodulating (nod11) mutants, as well as those that fix nitrogen poorly or not at all (fix-; see refs. in Borisov et al., 2000). At present, over 200 nodulation mutants exist in pea (Borisov et al., 2000). Nodulation mutants have also been selected for in the model legume species Medicago truncatula and Lotus japonicus, which have smaller genomes than pea, making them more desirable tools for molecular studies. Mutants in these species have since been used to identify genes and gene products involved in nodule formation and functioning. This approach has been successful, and the orthologs of many nodulation genes discovered in M. truncatula or L. japonicus have subsequently been identified in important crop species such as pea (see refs. in Oldroyd and Downie, 2004).Here, we take the reverse approach to investig...